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Non-Alcoholic Cocktails 

We have partnered with Curious Elixirs to offer the finest crafted non-alcoholic bottled cocktails available.

  • Curious No. 1

    Pomegranate Negroni

    $9

  • Curious No. 2

    Spicy Marg meets a Dark & Stormy

    $9

  • Curious No. 3

    Curious Cucumber Collins

    $9

  • Curious No. 4

    Sicilian Spritz: Blood Orange, Green Mandarin

    $9

  • Curious No. 5

    Smoked Cherry Chocolate Old Fashioned

    $9

We offer classic cocktails using the most original, or classic, recipe we can trace the drink back to.

We also have an espresso “martini”...

  • King’s Peg

    Champagne, Cognac, Lemon Juice, Simple Syrup

    $18

  • Aperol Spritz

    Aperol, Prosecco, Soda

    $13

  • Vesper

    Gin, Vodka, Tempus Fugit Kina l’Aero d’Or, Lillet Blanc

    $15

  • Martinez

    Gin, Dolin Rouge, Luxardo Maraschino Liqueur, Angostura

    $12

  • Espresso Martini

    Vodka, Kahlua, Espresso, Vanilla Syrup

    $15

  • El Diablo

    Tequila, Creme de Cassis, Fresh Lime, Ginger Beer

    $15

  • Vieux Carre

    Cognac, Rye, Benedictine, Dolin Rouge, Pimento Bitters

    $12

  • Blood & Sand

    Scotch, Cherry Heering, Carpano Antica Formula, Fresh Orange

    $12

  • *New York Sour

    Rye, Fresh Lemon, Simple Syrup, Red Wine, Egg White

    $15

  • Sidecar

    Cognac, Cointreau, Fresh Lemon, Simple Syrup

    $14

  • Irish Coffee

    Jameson, Coffee, Demerara Syrup, Fresh Cream

    $12

  • Singapore Sling

    Gin, Benedictine, Grand Marnier, Cherry Heering, Pineapple, Fresh Lime, Angostura, Soda

    $12

  • Corpse Reviver #2

    Gin, Cointreau, Fresh Lemon, Lillet Blanc, Dolin Dry, Herbsaint

    $12

  • Americano

    Campari, Carpano Antica Formula, Soda

    $12

  • Taylor Fladgate

    Chip Dry & Tonic (250 ml) can

    $10

  • Croft

    Pink & Tonic (250 ml) can

    $10

*These items may contain raw or undercooked ingredients. Consuming raw or undercooked food may increase your risk of foodborne illness. Please inform your server of restrictions or allergies as substitutions are available."

We are a wine bar, but we also serve some of the finest beers in the world.

Cans

  • Boulevard, Wheat Ale, Kansas City, MO

    $5

  • Pabst Blue Ribbon, San Antonio, TX

    $5

  • Whatever we bought for the last guy

    $6

Spirits of the World

Most of our spirits at Vintage ’78 Wine Bar are priced slightly differently from what you see on most menus. We offer a standard 1 1/2 oz. pour for simple cocktails (i.e. gin & tonic). For items ordered "Neat" or "On the Rocks", we pour 2 oz. of spirit; and for cocktails ordered as a "Double", or "Up" (i.e. martinis), we pour 3 oz. of spirit.  

Vodka

Vodka has been around since the 1300s, but it didn't taste like the vodka we know of today because it was flavored with herbs. Vodka can be made from potatoes, beets, grains, sugar, or any vegetation anywhere in the world. It's filtered through charcoal and unaged, creating a colorless and almost tasteless and odorless spirit. The Moscow Mule is credited with introducing vodka (Smirnoff) to America in the 1940s. Screwdrivers were popular in the 1950s, and when James Bond ordered a Vodka Martini in the 1962 film, Dr. No, it skyrocketed vodka to the top. It's still the number-one spirit sold in America.

Straight Vodka

"It's true. !am a vegetarian, but | hear vodka comes from a potato." - Bette Midler, Down and out in Beverly Hills

  • Grey Goose, France

    $12

    $13

    $15

  • Tito's, Texas, USA

    $8

    $9

    $11

Flavored Vodka

Flavored vodkas are not a new invention. They were originally made with medicinal herbs or sweetening agents. Traditionally, flavored vodkas are made by macerating the ingredients in the spirit or by passing the spirit over the flavoring agent.

  • Absolut Citron, Sweden

    $8

    $9

    $11

Gin

It's said that a Dutch professor and physician named Dr. Sylvius invented gin in the 1650s; however, many alcohol historians aren't quite sure. Some think that Italian monks had something to do with it because the juniper berry grows bountifully in Italy. Later in England, many things happened involving gin: The Gin Act, Gin Lane, and Gin Madness. Laws were passed, taxes were imposed, and gin became the liquid crack of London in the 1700s and 1800s. It turned London into a sium full of misery and despair. In the 1900s, Hollywood portrayed gin as a glamorous and sophisticated spirit served in a Martini glass. In its basic form, gin is really just vodka, but it's redistilled with herbs and botanicals, the juniper berry being the most detectable.

Plymouth Gin

Plymouth Gin is a style of gin that by law can only be produced in Plymouth, England, it being a Protected Geographical Indication within the European Union. The Plymouth Gin Distillery (the Black Friars Distillery) is the only gin distillery located in Plymouth in what was once a Dominican Order monastery built in 1431 and opens on to what is now Southside Street. It has been in operation since 1793. Plymouth Original Strength is 41.2% alcohol by volume. It has a distinctively different and sweeter flavor from the much more commonly available London Dry Gin. Unfortunately, the parent company of Plymouth Gin, Pernod-Ricard, has decided not to renew their Geographic Indication meaning this category will cease to exist beginning in 2015 (we will continue to pay our respects to over 200 years of distilling history by listing this category anyway.)

  • Plymouth, England

    $8

    $9

    $11

Old Tom Gin

This style of Gin is almost extinct. It dates back to the 18th century. It is heavy-bodied, about 80 proof, and slightly sweet. It was introduced to the United States only in the early 1950s. It's said to have been the spirit used to make the very first Martini, the "Martinez Cocktail". Today, only a few British distillers produce Old Tom, and although they import it to the United States, it's not easy to find.

  • Hayman's, England

    $10

    $11

    $13

London Dry Gin

"The most common style of gin, typically used for mixed drinks, is London dry gin. London dry gin is made by taking a neutral grain spirit (similar to vodka) and redistilling after the botanicals are added. In addition to juniper, it is usually made with a small amount of citrus botanicals like lemon and bitter orange peel. Other botanicals that may be used include anise, angelica root and seed, orris root, licorice root, cinnamon, coriander, and cassia bark.

  • Hendrick's, Scotland

    $12

    $13

    $15

  • Nolet's, Silver, Holland

    $13

    $15

    $21

  • Sipsmith, England

    $10

    $11

    $13

  • Tanqueray, England

    $10

    $11

    $13

Tequila

Mexico has laws that dictate where the biue agave plant is grown. The blue agave plant is a member not of the cactus family, but of the lily family. The areas that it may be grown are Jalisco and areas within Guanajuato, Nayarit, Michoacan, and Tamaulipas. All of these areas are similar in climate and soil type. Bing Crosby imported the first 100 percent blue agave Tequila, Herradura, to America in 1950.

Blanco or Silver

The ultimate traditional tequila. This tequila is bottled right after distillation. It has the true essence of the blue agave plant. That is why people like it.

  • ArteNOM, “1579”, Blanco

    $12

    $13

    $15

  • Tequila Ocho, Plata "La Canada" 2022

    $12

    $13

    $15

Reserva or Extra Afiejo

As of 2006 Tequilas with more than 3 years of age may be labeled "Extra Afiejo". These are truly the Cognac of Tequila and are meant for sipping.

  • Jose Cuervo, "Reserva de la Familia"

    $17

    $22

    $34

Mezcal

All Tequila is mezcal, but not all mezcal is Tequila. Like Cognac and brandy, Tequila is a subset of the larger category of mezcal. Mezcal is the distilled liquor produced from fermented agave, principally in the state of Oaxaca. Mezcal distillers typically use maguey (Agave americana) or espadin agave (Agave angustifolia) rather than blue agave (Agave tequiliana). Like Tequila, Mezcal may be labeled as reposado or afiejo with proper aging in cask. The infamous worm can be found in some bottles of mezcal (mezcal con gusano}, not Tequila—a marketing gimmick dating to the 1940s, and often a sign of a poorer quality spirit

  • Del Maguay, "Vida"

    $8

    $9

    $11

Rum

No other spirit conjures up tropical, sea-swept images like rum does. It's made from sugarcane or molasses and comes in varying shades from light/silver to medium/gold to heavy/dark, as well as flavored varieties. The first time the term rum was ever used was in 1672. In in 1862, Don Facundo Bacardi made the first light rum in Cuba.

Barbedos

The easternmost of the Caribbean Islands, Barbados is a rum lover’s dream. There are three distilleries on this beautiful island where legends have been born and continue to thrive. In Barbados, rum is made from molasses, all of which was, until recently, produced on the island. At the Mount Gay distillery the molasses is mixed with water and boiled to sterilize it prior to fermentation. The proprietary yeast culture used here is part of what makes Mount Gay rum unique. This special culture has been maintained for years at the closely-guarded laboratory in St. Lucy.

  • Plantation, "20th Anniversary", XO

    $13

    $15

    $21

Martinique

Martinique is the southernmost French A.O.C. (Apellation d’Origine Contrélée). Agricole is the predominant type of rhum produced on the island and differs from rhum industriel in that it is produced from pure cane sugar juice rather than molasses.

  • Rhum Clément

    $13

    $15

    $21

Puerto Rico

"All of the alcohol distilled in Puerto Rico is made from fermented molasses. Puerto Rican rum is also characteristically lighter than that bottled on the other islands since it is distilled to a higher alcohol content. Much of the Puerto Rican rum is filtered after it is aged to remove any color from the aging barrels. Most connoisseurs on the island prefer a clear spirit. Over the last two decades, several distilleries have closed and today only two distilleries are producing alcohol on the island; Bacardi in San Juan and Serrallés in Ponce. By law, all rum must be aged at least one year in oak barrels before it is bottled in Puerto Rico. Many of the rums from Puerto Rico are much older than the one year minimum, but few labels actually tell how long the rum has been aged.

  • Bacardi, "Superior"

    $8

    $9

    $11

  • Captain Morgan, Spiced Rum

    $8

    $9

    $11

Whisk(e)y

Whiskey is, on one hand, a simple distilled mash of cereals, yeast, and water and, on the other, a highly complex drink that shifts its shape depending on a host of different factors. Scotland and Ireland fight to this day about who first made whiskey. Whiskey, simply put, is aged grain alcohol fermented from malt or grain, distilled, then aged in wooden barrels whose color and flavor it absorbs. Whiskies and whiskeys include Bourbon, rye, Scotch whisky, Irish whiskey, single malt whiskey, and so on.

Scotch Whisky

Scotland produces blended Scotch whisky and single malt whisky. Scotch whisky is known for its smoky flavor, which comes from drying the malted barley over peat fires. Scotland is divided into six main regions: Highlands, Islands, Islay, Campbeltown, Lowlands and Speyside. While some of these regions pertain to a very small number of distilleries, others cover large expanses of land and require further subdivision.

Geography and climate affect whisky styles as they do wine styles, although in slightly different ways. The air and water around a distillery are of great importance, as they bring regional identity to the whisky produced there. Local spring water is used in almost every step of the distillation process, and the mineral content and 'softness' of the water is of vital importance to the quality of the whisky. Coastal distilleries buffeted by ocean winds often produce whisky with briny, 'sea-breeze' notes, while the thinner, fresher air of highland areas and the heather-scented air of the moorlands will also penetrate into the local liquor.

One key feature of whisky production is the use of peat, a kind of soil made up of decaying vegetation that is flammable when dried. Peat smoke lends a distinct flavor to the drying malt, which translates clearly through to the end product. This characteristic is most common in the west of Scotland where peat bogs prevail; a parallel might be drawn to the use of oak in wine production.

Modern whisky-making techniques mean that geographical location is not as much of a consideration in the style of the finished whisky as it is in wine. As such, regional styles are usually dictated by tradition rather than terroir. Very broadly speaking, whisky from the north and west is heavily peated, rich and oily with a maritime salinity, while whisky made on the east coast and in the Lowlands is lighter and more delicate, with notes of dried fruit and honey.

Single Malts

Highland

  • Glenfiddich, Solera Reserve, 15 yr, 80 proof

    $13

    $15

    $21

Islay

  • Laphroaig, 10 yr, 86 proof

    $12

    $13

    $15

Blends

  • Johnnie Walker, "Blue Label", 80 proof

    $31

    $42

    $63

  • The Famous Grouse

    $8

    $9

    $11

Japanese Whisky

The Japanese have acquired a taste, and passion for whisky. Theirs are generally based on the flavor profile found in the world's best Scotch whiskies. Their attention to detail at every step of the distilling process is unmatched. These are exceptional, rare, whiskies which should be enjoyed neat or on the rocks.

  • Suntory, "Hibiki", "Harmony", 86 proof

    $17

    $19

    $23

American Whiskey

Like all the great spirits of the world, bourbon draws its flavors from its surroundings. The first settlers in Kentuckey, mostly Scots and Irish, were encouraged to plant corn and their knowledge of distilling allowed them to make whiskey from it. In those pioneering days anyone could make anything they wanted. Today the industry is more closely regulated. Bourbon can, technically, be made anywhere in the U.S. provided the mash contains a minimum of 51 percent corn, though it must not exceed 80 percent (then it becomes corn whiskey). Ironically, most people's favorite bourbon, Jack Daniel's, isn't bourbon at all but one of only two Tennessee whiskeys (the other, the superb Dickel, has sadly closed) and is made in a subtly different way. While Tennessee whiskeys start life in the same way as bourbon with a minimum 51 percent corn, when the spirit leaves the still it is first filtered through a bed of sugar maple charcoal instead of being put straight into new American oak barrels. The other American whiskey making a remarkable recovery is rye. Made from a minimum of 51 percent rye, it was the most popular style of U.S. whiskey pre-Prohibition.

Bourbon

  • Four Roses, Yellow Label, 80 proof

    $8

    $9

    $11

  • Maker's Mark, 90 proof

    $10

    $11

    $13

  • Wild Turkey, 101 proof

    $12

    $13

    $15

Rye Whiskey

  • Angel's Envy Rye, 100 proof

    $17

    $19

    $23

  • Old Grand Dad, Bonded 100 proof

    $8

    $9

    $11

  • Rittenhouse Rye, 100 proof

    $8

    $9

    $11

French Whisky

"The French have a long history of producing the highest quality products for our sensory pleasure. The French also have a long history of distilling spirits and are now producing some of the world’s most unique whisky using some very innovative processes. With high quality French barley and grains readily available, a conducive temperature for maturing whisky, and a wealth of distillation expertise at hand — itis little wonder that the French have directed their passion and flair to the production of whisky.

  • Brenne

    $12

    $13

    $15

Irish Whiskey

Although there may be only two whiskey producers and three distilleries in Ireland, this is far from being a small-scale boutique industry. Irish whiskey may not be the mighty global power it was in the nineteenth century but it has fought back from a pretty desperate period in the 1960s to be rightly accepted as a country that makes highly drinkable, world-class whiskeys. Intriguingly, the three distilleries each have their very own method of production, though all have the same aim - to make a style of whiskey that is softer and gentler than that made by their scots cousins. What is equally surprising is that thirty-odd brands of trish whiskey (plus gin and vodka) are made in one distillery, Midelton. Bushmills (also owned by Irish Distillers) sits on the North Antrim coast virtually in sight of Islay and Campbeltown and is the only distillery in Northern Ireland, and is the oldest distillery in the world (founded in 1608). The third producer is Cooley, which burst onto the scene in 1989 breaking Irish Distillers' monopoly.

  • Jameson, 80 proof

    $8

    $9

    $11

Canadian Whisky

Canadian whisky evolved in much the same way as that in the U.S. with the first settlers on the east coast making their homemade hooch from rye. As they spread westward, other native grains, were pressed into service and Canada's soft, mellow style was born. Canada blends many whiskies together for their blended whisky. By law, whisky in Canada must be aged for at least three years. Most people think of rye whisky when they think of Canada.

  • Crown Royal, 80 proof

    $10

    $11

    $13

Brandy

The word "brandy" comes to English from the Dutch word “brandewijn". The direct translation is “burnt wine", which is how the straightforward Dutch traders described it to potential buyers when introducing their distinctive alcohol beverage to Northern Europe. They carried it through France and on to Germany sometime in the 16th century.

Armagnac

Armagnac has been distilled in Gascony since 1422, making it the world’s oldest brandy. Although it is often confused with its cousin Cognac Armagnac’s taste is fuller and richer than that of Cognac. It is only distilled one time and is generally described as less “burning”, and more mellow. Gascony is divided into three districts: Bas-Armagnac, Haut-Armagnac, and Tenareze. The wines used for distillation are made from Ugni Blanc, Colombard, and Folle Blanche as well as the only hybrid allowed in France, Bacco 22A.

  • Chateau Arton, “La Reserve”, Haut-Armagnac

    $12

    $13

    $15

Cognac

"Cognac is divided into seven sections, which roughly describe concentric circles around the town of Cognac. They are: Grande Champagne; Petite Champagne; Borderies; Fin Bois: Bon Bois; and Bois Ordinaire and Bois a Terrior. The highest quality Cognacs are produced in Grande Champagne and Petite Champagne. After Cognac has been distilled for the second time, itis placed into barrels (approx. 55 gallon) that are made of oak wood from the Limousin and Troncais forests. As the Cognac ages, it becomes smoother, and the aroma becomes more subtle.

  • H by Hine, V.S.O.P.

    $10

    $11

    $13

  • Kelt, X.O.

    $24

    $26

    $30

Spanish Brandy

Spain has a long history of distilling brandy — the art was introduced to the area by the Moors in the 8" century. Today the country produces around 80 million bottles per year, of which about 75% is consumed within the country. Spanish Brandy is made from grapes. 95% of production takes place in the region of Jerez in Andalucia. The rest is produced in the region of Catalonia in Penedés. To qualify as Brandy de Jerez the brandy must be aged in casks that have held sherry in the past and that use a solera system for aging. They also need to be matured withing the “sherry triangle” that’s bordered by the towns Sanulcar de Barrameda, El Puerto de Santa Maria, and Jerez de la Frontera. There are three categories of Brandy de Jerez: Solera, Solera Reserva, and Solera Gran Reserva.

  • Lustau, Brandy de Jerez, Solera Reserva

    $10

    $11

    $13

Aperitifs & Digestifs

In the 12th century came the discovery by alchemists of how to bring out the essence of agricultural products to create “al-kohi", the medieval cure-all. it took about 800 years from the discovery of distillation in the 9th century until monks in France learned how valuable the sweet-tasting, healthgiving benefits could be in saving lives if they added flavors to alcohol. Some of these original liqueurs were named in honor of the monastic orders where they were first created such as Chartreuse and Benedictine. The more herbal or bitter liqueurs are listed here and are often used to stimulate the appetite.

  • Aperol

    $8

    $9

    $11

  • Branca-Menta

    $8

    $9

    $11

  • Campari Aperitivo

    $8

    $9

    $11

  • Carpano Antica Formula Vermouth

    $8

    $9

    $11

  • Chartreuse Green

    $8

    $9

    $11

  • Chartreuse Yellow

    $8

    $9

    $11

  • Chartreuse, V.E.P. Green

    $22

  • Chartreuse, V.E.P. Yellow

    $22

  • Contratto Fernet

    $8

    $9

    $11

  • Dolin, "Blanc", Vermouth de Chambéry

    $8

    $9

    $11

  • Fernet-Branca

    $8

    $9

    $11

  • Herbsaint

    $8

    $9

    $11

  • Lillet Blanc

    $8

    $9

    $11

  • Nonino Amaro

    $10

    $11

    $13

  • Zwack

    $10

    $11

    $13

Liqueurs & Cordials

According to every standard of identification worldwide, cordials and liqueurs are made by "mixing or redistilling distilled spirits with, or over, fruits, flowers, plants or [their] pure juices, or other natural flavoring materials or with extracts derived from infusions, percolation, or maceration. "They must contain sugar, dextrose, or levulose not less than 2 1/2 percent by weight of the finished product. Those labeled “créme" are thick and extra sweet.

  • Amarula

    $8

    $9

    $11

  • Benedictine

    $10

    $11

    $13

  • Briottet Créme de Cassis

    $8

    $9

    $11

  • Chambord

    $8

    $9

    $11

  • Clément Creole Shrub

    $8

    $9

    $11

  • Cointreau

    $8

    $9

    $11

  • Domaine de Canton

    $8

    $9

    $11

  • Five Farms Irish Cream

    $8

    $9

    $11

  • Frangelico

    $8

    $9

    $11

  • Godiva, Chocolate Liqueur

    $8

    $9

    $11

  • Grand Marnier

    $10

    $11

    $13

  • Kahlua

    $8

    $9

    $11

  • Laird’s Applejack 86

    $8

    $9

    $11

  • Luxardo, Amaretto

    $8

    $9

    $11

  • Luxardo, Limoncello

    $8

    $9

    $11

  • Luxardo, Maraschino Liqueur

    $8

    $9

    $11

  • Pimm's, No. 1

    $8

    $9

    $11

  • Rothman & Winter, "Créme de Violette"

    $8

    $9

    $11

  • Strega

    $8

    $9

    $11

  • St. Germain, Elderflower Liqueur

    $8

    $9

    $11

Champagne & Sparkling Wine

  • Cuvées de Prestige

    NV Egly-Ouriet "V.P. - Vieillissement Prolongé", Extra Brut, Grand Cru $185

    2014 Gaston Chiquet "Special Club" $114

    2008 Henri Goutorbe "Special Club" $89

    MV Krug "Grand Cuvée" $235

    NV Laurent-Perrier "Grand Siècle" $235

    2015 Pierre Peters "Les Chétillons", Blanc de Blancs, Grand Cru, Le Mesnil sur Oger $167

  • Blanc de Blancs

    NV Pierre Peters "Cuvée de Réserve", Grand Cru, Le Mesnil sur Oger $95

  • Non-Vintage Brut

    NV Bollinger "Special Cuvée" $88

    NV Bourgeois-Diaz "BD'3C", Brut Nature $70

    NV Chartogne-Taillet "Cuvée St. Anne" $95

    NV Collet $82

    NV Delamotte $84

    NV Egly-Ouriet "Les Vignes de Vrigny", 1er Cru, Vrigny $128

    NV Egly-Ouriet "Tradition", Grand Cru $148

    NV Gonet-Medeville "Traditional", 1er Cru $84

    NV Jacquesson "Cuvée No. 744" $109

    NV Nicolas Maillart "Brut Platine", 1er Cru $61

    NV Philipponnat "Royale Reserve" $92

    NV Vilmart & Cie "Grand Cellier", 1er Cru, Rully la Montagne $114

  • Rosé

    NV H. Billiot, Brut Rosé, Grand Cru, Ambonnay $89

    NV Ruinart, Brut Rosé $127

    NV Gosset "Grand Rosé" $120

Sparkling Wine

  • England

    2015 Balfour "Hush Heath Estate", Brut Rosé $85

    2019 Gusbourne "Brut Reserve" $90

    NV Ridgeview "Cavendish" $70

  • France

    2014 Blanquette de Limoux, Saint-Hilaire, Languedoc-Roussillon $39

    NV Bugey, Franck Peillot "Montagnieu", Savoie $39

    NV Bugey-Cerdon Rosé, Patrick Bottex "La Cueille", Savoie $50

    2019 Bugey-Cerdon Rosé, Renardat Fache, Savoie $47

    NV Bugey-Cerdon Rosé, Renardat Fache "L'Initiale", Savoie $41

    NV Crémant d'Alsace Rosé, Lucien Albrecht, Alsace $45

    NV Crémant d'Alsace Rosé, Pierre Sparr, Alsace $53

    NV Crémant de Bourgogne, Francois Mikulski, Burgundy $50

    NV Crémant du Jura, Hubert Clavelin "Brut Comté", Jura $49

    NV Pet Nat Rosé, Gaspard "Bulles", Touraine, Loire Valley $40

    2014 Vouvray Pétillant, Domaine Huet, Loire Valley $55

  • Germany

    2017 von Buhl, Riesling Sekt Brut $64

    2017 von Buhl, Rosé Sekt Brut $74

  • Italy

    NV Franciacorta, Bellavista "Cuvée Brut", Lombardy $61

    NV Franciacorta, Contadi Castaldi, Brut, Lombardy $51

    NV Franciacorta, Contadi Castaldi, Rosé, Lombardy $51

    2004 Franciacorta Riserva, Ca' del Bosco "Cuvée Annamaria Clementi", Lombardy $110

    2020 Lambrusco di Sorbara, Cleto Chiarli "Vecchia Modena", Lombardy $39

    2016 Trento, Ferrari "Perlé", Trentino $71

    NV Trento, Ferrari, Rosé, Trentino (375 ml) $31

  • Spain

    2017 Cava, Perelada "Stars", Reserva, Brut Nature, Penedés $39

    2016 Conca del Riu Anoia, Raventós i Blanc "De la Finca", Brut, Penedés $66

    2016 Conca del Riu Anoia, Raventós i Blanc "de Nit", Brut Rosé, Penedés $52

    2018 Corpinnat, Julia Bernet "Cuvée U", Penedés $43

  • California

    2018 Iron Horse "Wedding Cuvée", Green Valley of Russian River Valley $68

    2016 Iron Horse "Classic Vintage Brut", Green Valley of Russian River Valley $60

    NV Roederer Estate, Anderson Valley $42

    NV Schramsberg "Mirabelle", Brut Rosé $46

  • South Africa

    NV Graham Beck, Brut Rosé $39

  • Australia

    2019 Wildman Wines "Astro Bunny", Pet Nat, McLaren Vale $50

White Wines of Europe

Germany

Mosel

  • Qualitatswein

    2013 A.J. Adam, Riesling Feinherb "Im Pfarrgarten" $60

    2018 Clemens Busch, Riesling Trocken $42

    2018 Nik Weis - St.-Urbans-Hof, Riesling Feinherb "Wiltinger Alte Reben" $50

  • Kabinett

    2019 Dr. H. Thanisch, Riesling “Berncasteler Badstube” $51

    2019 Dr. H. Thanisch, Riesling “Berncasteler Doctor” $71

    2020 Joh. Jos. Prüm, Riesling “Wehlener Sonnenuhr” $83

    2014 Meulenhof, Riesling “Erdener Treppchen” $45

    2018 Nik Weis - St.-Urbans-Hof, Riesling "Ockfener Bockstein", Erste Lage $53

    2019 Nik Weis - St.-Urbans-Hof, Riesling "Piesporter Goldtröpfchen", Erste Lage $53

    2019 Selbach-Oster, Riesling "Zeltinger Sonnenuhr" $51

    2014 Weingut von Hovel, Riesling “Scharzhofberg”, Erste Lage $52

  • SPATLESE

    2018 Dr. Pauly-Bergweiler, Riesling “Wehlener Sonnenuhr” $53

    2015 J.J. Christoffel Erben, Riesling “Erdener Treppchen” $53

    2020 Joh. Jos. Prüm, Riesling “Wehlener Sonnenuhr” $87

    2014 Merkelbach, Riesling “Ürziger Würzgarten ‘Urglück’” $58

    2019 Nik Weis - St.-Urbans-Hof, Riesling "Piesporter Goldtröpfchen", Erste Lage $51

    2017 Selbach-Oster, Riesling "Zeltinger Sonnenuhr" $53

    2014 Weingut von Hovel, Riesling “Scharzhofberg”, Erste Lage $50

  • Auslese

    2015 J.J. Christoffel Erben, Riesling “Ürziger Würzgarten” $65

Rheingau

  • Kabinett

    2019 Leitz, Riesling “Rüdesheimer Klosterlay” $48

    2020 Schloss Vollrads, Riesling $53

  • Spatlese

    2020 Kruger-Rumpf, Riesling "Munsterer Dautenpflanzer" $47

    2019 Leitz, Riesling “Rüdesheimer Magdalenenkreuz” $52

    2013 Leitz, Riesling “Rüdesheimer Berg Roseneck” $68

  • Grosse Lage

    2018 Leitz, Riesling “Rüdesheimer Berg Kaisersteinfels — Terrassen”, GG $88

Nahe

  • Kabinett

    2020 H. Dönnhoff, Riesling "Oberhauser Leistenburg" $50

  • Spatlese

    2018 H. Dönnhoff, Riesling "Norheimer Kirschheck" $65

    2020 Kruger-Rumpf, Riesling "Munsterer Dautenpflanzer" $47

    2006 Weingut Hexamer, Riesling ** “Meddersheimer Rheingrafenberg" $63

  • Eiswein

    2016 Weingut Hexamer, Riesling “Meddersheimer Rheingrafenberg” (375 ml) $128

Pfalz

  • Trocken

    2021 Von Winning, Riesling "Deidesheimer Paradiesgarten" $58

  • Kabinett

    2014 Eugen Muller, Riesling “Forster Mariengarten” $42

  • Grosse Lage

    2020 Von Winning, Riesling "Ungeheuer", GG $104

Rheinhessen

  • Kabinett

    2015 Weingut Walter Strub, Riesling “Niersteiner Bruckchen” $42

France

Alsace

  • Gewurztraminer

    2018 Emile Beyer “Tradition” $50

    2012 Trimbach “Cuvée des Seigneurs Ribeaupierre” $94

  • Riesling

    2017 Trimbach “Clos Ste. Hune” $373

    2011 Trimbach “Cuvée Frederic Emile” $67

  • Pinot Gris

    2015 Trimbach “Réserve” $49

Loire Valley

  • Pays Nantais

    2020 Muscadet Sévre-et-Maine, Claude Branger “Le Fils des Gras Moutons” $36

    2018 Muscadet Sévre-et-Maine, Claude Branger “Terroir les Gras Moutons” $43

    2018 Muscadet Sévre-et-Maine, Domaine Verdier $41

  • Anjou-Saumur

    2020 Anjou Blanc, Mary Taylor $40

    2011 Savenniéres, Chateau d’Epire “Cuvée Speciale” $47

    2018 Savenniéres, Domaine des Baumard $65

  • Touraine

    2019 Vouvray Sec, Domaine Huet “Le Mont” $66

    2017 Vouvray Demi-Sec, Clos de Nouys $43

    2019 Vouvray Demi-Sec, Domaine Huet “Le Mont” $66

    2018 Vouvray Moulleux, Domaine Huet “Le Mont” $73

    2017 Montlouis Sec, Le Rocher des Violettes “Cuvée la Touche Mitain” $57

    2018 Touraine Blanc, Jacky Preys “Cuvée Silex” $46

    2021 Cheverny Blanc, Domaine Salvard $42

  • Central Vineyards

    2018 Coteaux du Giennois, Clement & Florian Berthier “Terre de Silex” $57

    2021 Pouilly Fumé, Regis Minet “Vieille Vignes” $50

    2021 Sancerre, Domaine Laporte “Le Rochoy” $62

    2021 Sancerre, Domaine Hippolyte Reverdy $58

  • Vin De France

    2021 Sauvignon Blanc, Saget la Perriére “La Petite Perriére” $39

Burgundy

  • Chablis

    2020 Domaine Long-Depaquit $53

    2019 Passy le Clou $48

    2019 Domaine Gilbert Picq $50

    2019 Domaine des Hates $47

    2017 Domaine de Chantemerle (A.F. Boudin) “La Chantemerle” $46

    2021 Domaine Costal “Les Truffieres” $58

    2019 La Chablisienne “La Pierrelée” $64

    2020 Olivier Savary $58

  • Chablis, 1er Cru

    2019 Domaine Guy Robin “Montée de Tonnerre” $85

    2020 La Chablisienne “Grande Cuvée” $97

    2020 Olivier Savary “Vaillons” $66

  • Chablis, Grand Cru

    2019 Domaine Guy Robin “Bougros” $125

  • Corton-Charlemagne, Grand Cru

    2020 Domaine Clos de la Chapelle $215

    2019 Domaine Louis Latour $138

  • Savigny-Les-Beaune

    2020 ‘Pierre Guillemot “Dessus les Gollardes” $73

  • Saint-Romain

    2015 Christophe Buisson $66

  • Meursault

    2016 Jean-Michel Ganoux $88

    2020 Domaine Remi Jobard “Sous la Velle” $87

    2016 Francois Mikulski $108

    2019 Remoissenet $125

  • Meursault, 1er Cru

    2016 Francois Mikulski “Poruzots” 131 $131

  • Puligny-Montrachet, 1er Cru

    2020 Joseph Colin “La Garenne” $185

  • Le Montrachet, Grand Cru

    2019 Remoissenet $1,390

  • Saint-Aubin

    2020 ‘Pierre Yves Colin-Mory “Le Banc” $112

  • Saint-Aubin, 1er Cru

    2020 Joseph Colin “Clos du Meix” $125

    2020 Joseph Colin “Les Combes” $125

    2020 Joseph Colin “La Chateniere” $118

    2020 ‘Pierre Yves Colin-Morey “Cuvée Marguerite” $128

    2020 ‘Pierre Yves Colin-Morey “Les Champlots” $139

  • Chassagne-Montrachet

    2020 Joseph Colin $118

    2018 Domaine Morey-Coffinet “Les Houilléres” $102

    2020 ‘Pierre Yves Colin-Morey “Vieilles Vignes” $139

  • Chassagne-Montrachet, 1er Cru

    2020 Joseph Colin “Les Chenevottes” $157

    2019 Remoissenet “Les Maltroye” $131

  • Chalonnaise

    2013 Rully, Vincent Dureuil $73

    2017. Montagny, Maison Leroy $134

  • Maconnais

    2019 Macon-Peronne, Maurice Martin “Les Gentilhommes” $52

    2019 Macon-Villages, Domaine Robert-Denogent $66

    2018 Saint-Véran, Domaine Robert-Denogent “Les Pommards” $73

  • Bourgogne Blanc

    2015 Francois Mikulski $58

    2020 Jean-Philippe Fichet $66

    2020 Joseph Colin “Les Hauts de la Combe” $85

    2020 Domaine Remi Jobard, Aligoté $71

    2020 Domaine Remi Jobard $71

    2020 Pierre-Yves Colin Morey $85

Bordeaux

  • 2018 Clos des Lunes "Lune Blanche" $51

    2020 Mary Taylor $36

Rhone Valley, Languedoc-Roussillon & Southern France

  • Chateauneuf-Du-Pape Blanc

    2021 Domaine du Vieux Télégraphe "La Crau" $94

  • Cotes-Du-Rhone

    2021 Famille Perrin “Réserve” $32

  • Picpoul De Pinet

    2018 Cap Cette $31

  • Corbieres

    2017. Maxime Magnon “La Begu” $66

  • Vin De Pays

    2020 Côtes de Thongue, Chemins de Bassac, Roussanne $43

    2020 Côtes de Gascogne, Mary Taylor “MT2”, White Blend $31

Austria

  • Kamptal

    2021 Grüner Veltliner, Schloss Gobelsburg "Gobelsburger" $42

    2019 Grüner Veltliner, Schloss Gobelsburg "Ried Lamm" $106

    2021 Grüner Veltliner, Hiedler "Ried Thal" $46

    2021 Grüner Veltliner, Weingut Brundlmayer "L&T" $52

    2020 Grüner Veltliner, Weingut Brundlmayer "Langenloiser Alte Reben" $94

    2019 Riesling, Schloss Gobelsburg "Ried Lamm" $81

    2013 Riesling, Weingut Hirsch "Zöbing" $54

    NV White Blend, Schloss Gobelsburg "Tradition Cuvée 10 Years" $106

    NV White Blend, Schloss Gobelsburg "Tradition Cuvée 50 Years" $186

  • Kremstal

    2021 Grüner Veltliner, Nigl "Freiheit" $53

    2020 Grüner Veltliner, Stadt Krems $39

  • Wachau

    2016 Riesling Federspiel, Nikolaihof "Vom Stein" $62

    1997 Riesling, Nikolaihof "Vinothek" $185

    2014 Grüner Veltliner Federspiel, Pichler "Klostersatz" $61

Italy

  • Piedmont

    2018 Gavi, La Scolca "Black Label" $50

  • Alto Adige

    2020 Kerner, Abbazia di Novacella $47

  • Veneto

    2020 Pinot Grigio, Scarpetta $35

    2021 Soave Classico, Pieropan $49

  • Friuli-Venezia Giulia

    2020 Pinot Grigio, Jermann $54

Greece

  • 2021 Domaine Sigalas, Assyrtiko, Santorini $71

    2021 Domaine Skouras, Moscofilero, Peloponnese $39

Spain

  • 2019 Albariño, Envidiacochina, Rias Baixas $47

    2019 Albariño, Neboa, Rias Baixas $36

    2020 Albariño, Viña Nora, Rias Baixas $45

    2020 Albariño, Paco & Lola, Rias Baixas $47

    2020 Verdejo, Bodegas Naia, Rueda $43

    2016 Virua, CVNE "Monople Classico", Blanco Seco, Rioja $53

    2008 Viura, R. Lopez de Heredia "Viña Tondonia", Reserva, Rioja $78

    2017 Xarel-lo, Can Sumoi, Penedés $52

White Wines of North America

Sauvignon Blanc

  • California

    2019 Illumination by Quintessa, Napa Valley $74

    2019 Ink Grade, Napa Valley $97

    2021 Gamble Family, Napa Valley $51

    2021 Cliff Lede, Napa Valley $47

    2021 Duckhorn, Napa Valley $53

  • Washington

    2021 L’Ecole No. 41 “Luminesce — Seven Hills Vineyard”, Walla Walla Valley $47

    2020 Long Shadows Vintners “Cymbal”, Columbia Valley $59

White Varietals & Blends

  • California

    2018 Semillon/Sauvignon Blanc, Arietta “On the White Keys”, Napa Valley $100

    2018 Viognier, Miner Family $49

  • Oregon

    2021 Pinot Gris, Cooper Mountain, Willamette Valley $36

    2019 ‘Pinot Gris, Eyrie Vineyards “Estate”, Willamette Valley $44

    2021 Riesling, Teutonic Wine Co. “Candied Mushroom”, Willamette Valley $48

  • Washington

    2020 Griiner Veltliner, Sineann, Columbia Gorge $43

    2021 ‘Riesling, Long Shadows Vintners “Poet’s Leap”, Columbia Valley $45

    2021 Semillon, L’Ecole No. 41, Columbia Valley $42

  • New York

    2021 Riesling, Dr. Konstantin Frank “Dry”, Finger Lakes $42

    2020 Riesling, Dr. Konstantin Frank “Semi-Dry”, Finger Lakes $42

    2018 Riesling, Ravines Wine Cellars “Dry”, Finger Lakes $39

    2021 Rkatsiteli, Dr. Konstantin Frank, Finger Lakes $39

Chardonnay

  • Napa Valley

    2020 Cakebread $72

    2020 Darioush “Signature” $89

    2020 Far Niente $97

    2019 Grgich Hills $67

    2018 Miner Family $55

    2018 Shafer “Red Shoulder Ranch” $80

  • Sonoma

    2016 Benovia, Russian River Valley $65

    2021 Chalk Hill, Sonoma Coast $41

    2020 Chalk Hill “Estate”, Chalk Hill $61

    2020 DuMol “Wester Reach”, Russian River Valley $88

    2016 Hanzell, Sonoma Valley $97

    2020 ‘Kistler “Les Noisetiers”, Sonoma Coast $91

    2017 Laguna, Russian River Valley $44

    2018 Patz & Hall, Sonoma Coast $65

    2019 Paul Hobbs, Russian River Valley $95

    2019 Paul Hobbs “Richard Dinner Vineyard”, Russian River Valley $114

    2019 Ramey, Russian River Valley $61

  • Other California Appellations

    2015 Joullian “Highland”, Santa Lucia Highlands $55

    2019 Poco a Poco by Porter Bass, Mendocino $41

    2016 Rhys, Santa Cruz Mountains $72

    2020 Shannon Ridge "High Elevation Collection", Lake County $35

  • Oregon

    2018 Domaine Serene “Evenstad Reserve”, Willamette Valley $93

    2020 Morgen Long, Willamette Valley $58

    2020 Morgen Long “X-Omni Vineyard”, Willamette Valley $106

  • Washington

    2015 SIXTO “Uncovered” $62

    2019 Long Shadows Vintners “The Dance”, Columbia Valley $61

White Wines of the Southern Hemisphere

New Zealand

  • Marlborough

    2022 Sauvignon Blanc, Babich "Black Label" $39

    2020 Sauvignon Blanc, Babich "Headwaters Vineyard" $39

    2021 Sauvignon Blanc, Cloudy Bay $64

    2021 Sauvignon Blanc, Dog Point Vineyard $53

    2021 Sauvignon Blanc, Greywacke $50

    2020 Sauvignon Blanc, Mt. Beautiful $39

    2019 Sauvignon Blanc, Sineann $43

Australia

  • 2018 Chardonnay, Leeuwin "Art Series", Margaret River, Western Australia $87

    2018 Semillon, Brokenwood, Hunter Valley, New South Wales $39

South Africa

  • 2019 Chenin Blanc, Raats "Unwooded", Stellenbosch $38

    2020 Chenin Blanc, Kumusha $32

    2021 Chenin Blanc, Lubanzi $32

    2021 Sauvignon Blanc, Kumusha $32

Argentina

  • 2019 Chardonnay, Catena "Alta", Mendoza $61

    2020 Torrontés, Colomé, Salta $30

Rosé Wines of The World

  • 2020 Chemins de Bassac “L’Incandescente”, Languedoc, France $43

    2021 Domaine Romberg “Petite Cochon Bronzé”, Languedoc, France $43

    2021 Chateau d’Escalans “Whispering Angel”, Provence, France $55

    Chateau Routas, Provence, France $39

    2021 Miraval, Côtes de Provence, France $51

    2021 Triennes, Provence, France $39

    2021 And Why Am I Mr. Pink?, Columbia Valley, Washington $37

    2021 Blackbird Vineyards “Arriviste”, Napa Valley $55

    2021 Carol Shelton “Rendezvous Rosé”, Mendocino $39

    2020 Flowers, Sonoma Coast $47

Red Wines of Europe

Germany

Pfalz

  • QBA

    2017 Pinot Noir, Weingut Frederich Becker $47

    2016 Spätburgunder, Messmer $42

    2018 Spätburgunder, Okonomierat Rebholz “R Hansjörg Rebholz” $85

Württemberg

  • Grosse Lage

    2018 Spätburgunder, Weingut Dautel “Forstberg” GG $95

France

Alsace

  • 2017 Pinot Noir, Trimbach “Reserve” $53

Loire Valley

  • 2020 Anjou, Domaine de Brize “Clos Medecin” $38

    2020 Anjou, Mary Taylor $40

    2015 Saumur Puy-Notre-Dame, Domaine de l’Enchantoir “Le Pied a l’Etrier” $45

    2018 Bourgueil, Domaine de la Chanteleuserie “Cuvée Alouettes” $43

    2016 Chinon, Marc Plouzeau - Chateau de la Bonneliére “Les Cornuelles” $49

    2017 Sancerre Rouge, Domaine Hippolyte Reverdy $47

Burgundy

  • Fixin

    2016 Domaine Méo-Camuzet $95

  • Gevrey-Chambertin

    2019 Joseph Drouhin $94

    2019 Louis Jadot $88

    2020 Gerard Raphet “Champs Cheyns” $108

  • Gevrey-Chambertin, 1er Cru

    2011 Domaine Bruno Clair, "Clos du Fonteny", Monopole $195

  • Charmes Chambertin, Grand Cru

    2020 Gerard Raphet $231

  • Chambolle-Musigny

    2017. Domaine Arlaud $126

    2016 Domaine Méo-Camuzet $140

    2019 ‘Frederic Magnien “Vieille Vignes” $126

    2020 Gerard Raphet “Les Bussieres” $117

    2019 Louis Jadot - Domaine Gagey “Les Drazeys” $109

  • Morey-St.-Denis

    2020 Gerard Raphet $108

  • Clos De La Roche, Grand Cru

    2020 Gerard Raphet $245

  • Vosne-Romanee, 1er Cru

    2016 Domaine Méo-Camuzet “Les Chaumes” $186

  • Nuits-St.-Georges

    2019 Louis Jadot $96

    2019 Philippe Gavignet $95

  • Savigny-Les- Beaune

    2020 Pierre Guillemot “Vieilles Vignes” $66

  • Savigny-Les-Beaune, 1er Cru

    2020 Pierre Guillemot “Aux Serpentiéres” $87

  • Cote De Beaune

    2018 Chevalier de la Crée “Knights Templar Cuvée” $64

    2017 Les Tourelles de la Crée “Knights Templar Cuvée” $64

  • Pommard

    2018 Louis Jadot $91

    2019 Louis Jadot (375 ml) $47

  • Volnay, 1er Cru

    2018 Domaine Clos de la Chapelle “En Carelle” $130

    2020 Domaine Clos de la Chapelle “Clos de la Chapelle” $149

    2019 Domaine de la Pousse d’Or “Clos de la Bousse d’Or” $149

    2018 Louis Jadot “Clos de la Barre”, Monopole $116

  • Saint-romain

    2015 Christophe Buisson $66

  • Rully

    2011 Vincent Dureuil $58

  • Bourgogne Rouge

    2018 Denis Mortet “Cuvée de Noble Souche” $46

    2020 ‘Frederic Magnien “Graviers” $58

    2019 Domaine Morey-Coffinet $61

    2020 Pierre Guillemot $66

    2020 Gerard Raphet “Les Grands Champs” $58

    2020 Domaine Arlaud “Roncevie” $73

  • Beaujolais

    2021 Domaine des Terres Dorées “L’Ancien”, Vieilles Vignes $47

    2020 Mary Taylor $39

  • Beaujolais, Cru

    2021 Côte de Brouilly, Domaine des Terres Dorées $51

    2020‘ Fleurie, Clos de la Roilette $48

    2020 ‘Fleurie, Clos de la Roilette “Cuvée Tardive” $52

    2021 Morgon, Domaine des Terres Dorées $53

    2020 Moulin-a-Vent, Domaine des Terres Dorées $47

Bordeaux

  • St. Estephe

    2019 Chateau Meyney, Cru Bourgeois $75

    2018 Chateau Phélan Ségur $108

    2015 Le Marquis de Calon Segur (2nd wine of Chateau Calon Ségur) $87

    2019 Le Marquis de Calon Segur (2nd wine of Chateau Calon Ségur) $73

    2005 Les Pagodes de Cos (2nd wine of Chateau Cos d'Estournel) $126

  • Pauillac

    2010 Chateau d'Armailhac, 5éme Cru Classé $142

    2019 Chateau Pedesclaux, 5éme Cru Classé $100

    2005 Clos du Marquis (Single vineyard of Chateau Léoville Las Cases) $143

    2006 Clos du Marquis (Single vineyard of Chateau Léoville Las Cases) $108

    2009 Clos du Marquis (Single vineyard of Chateau Léoville Las Cases) $135

    2010 Clos du Marquis (Single vineyard of Chateau Léoville Las Cases) $138

    2015 Clos du Marquis (Single vineyard of Chateau Léoville Las Cases) $130

    2019 Clos du Marquis (Single vineyard of Chateau Léoville Las Cases) $118

    2010 Le Petit Lion (2nd wine of Chateau Léoville Las Cases) $114

    2015 Le Petit Lion (2nd wine of Chateau Léoville Las Cases) $132

    2019 Le Petit Lion (2nd wine of Chateau Léoville Las Cases) $124

    2010 Réserve de la Comtesse (2nd wine of Chateau Pichon-Lalande) $107

    2015 Réserve de la Comtesse (2nd wine of Chateau Pichon-Lalande) $112

    2016 Réserve de la Comtesse (2nd wine of Chateau Pichon-Lalande) $112

    2018 Réserve de la Comtesse (2nd wine of Chateau Pichon-Lalande) $109

    2019 Réserve de la Comtesse (2nd wine of Chateau Pichon-Lalande) $95

  • St. Julien

    2010 Chateau Gloria, Cru Bourgeois $116

    2015 Chateau Gloria, Cru Bourgeois $105

    2016 Chateau Gloria, Cru Bourgeois $103

    2018 Chateau Gloria, Cru Bourgeois $97

    2019 Chateau Gloria, Cru Bourgeois $98

    2010 La Croix Ducru-Beaucaillou (2nd wine of Chateau Ducru-Beaucaillou) $115

    2015 La Croix Ducru-Beaucaillou (2nd wine of Chateau Ducru-Beaucaillou) $120

    2019 La Croix Ducru-Beaucaillou (2nd wine of Chateau Ducru-Beaucaillou) $105

  • Moulis en Medoc

    2010 Chateau Chasse-Spleen $126

    2015 Chateau Chasse-Spleen $95

    2016 Chateau Chasse-Spleen $94

    2018 Chateau Chasse-Spleen $94

    2015 Chateau Poujeaux $83

    2016 Chateau Poujeaux $94

    2018 Chateau Poujeaux $83

  • Margaux

    2010 Chateau Cantenac Brown, 3éme Cru Classé $140

    2019 Chateau Cantenac Brown, 3éme Cru Classé $120

    2010 Brio de Cantenac Brown (2nd wine of Chateau Cantenac Brown) $100

    2010 Chateau d'Issan, 3ème Cru Classé $164

    2019 Blason d’Issan (2nd wine of Chateau d’Issan) $67

    2006 Chateau Giscours, 3éme Cru Classé $135

    2019 Chateau Giscours, 3éme Cru Classé $131

    2010 Chateau Kirwan, 3éme Cru Classé $120

    2018 Chateau Kirwan, 3éme Cru Classé $111

    2018 Charmes de Kirwan (2nd wine of Chateau Kirwan) $70

    2015 Chateau Marquis d’Alesme-Becker, 3ème Cru Classé $102

    2016 Chateau Marquis d’Alesme-Becker, 3ème Cru Classé $105

    2018 Chateau Marquis d’Alesme-Becker, 3ème Cru Classé $108

    2019 Chateau Marquis d’Alesme-Becker, 3ème Cru Classé $98

    2010 Chateau Prieuré-Lichine, 4ème Cru Classé $111

    2012 Chateau Prieuré-Lichine, 4ème Cru Classé $108

    2015 Chateau Prieuré-Lichine, 4ème Cru Classé $102

    2018 Chateau Prieuré-Lichine, 4ème Cru Classé $100

  • Medoc

    2010 Chateau Cantemerle, 5ème Cru Classé $83

    2010 Chateau Potensac $100

    2015 Chateau Sociando-Mallet $94

    2018 Chateau La Tour Carnet $99

    2015 Goulée by Chateau Cos d’Estournel $68

  • Graves & Pessac-Leognan

    2015 Chateau Bouscaut, Cru Classé $82

    2015 Chateau Carbonnieux, Cru Classé $98

    2010 Chateau Larrivet Haut-Brion $108

    2016 Chateau Larrivet Haut-Brion $89

    2018 Chateau Larrivet Haut-Brion $95

    2019 Chateau Larrivet Haut-Brion $92

    2018 Chateau La Tour-Martillac, Cru Classé $99

    2010 Chateau Malartic Lagraviére, Cru Classé $103

    2019 Chateau Malartic Lagraviére, Cru Classé $98

    2019 Chateau Olivier, Cru Classé $78

    2018 Clos Marsalette $67

    2003 Domaine de Chevalier $157

    2006 Domaine de Chevalier $148

    2009 Domaine de Chevalier $180

    2010 Domaine de Chevalier $165

    2012 Domaine de Chevalier $113

    2015 Domaine de Chevalier $128

    2016 Domaine de Chevalier $130

    2018 Domaine de Chevalier $138

    2019 Domaine de Chevalier $111

    2016 L’Esprit de Chevalier (2nd wine of Domaine de Chevalier) $67

    2018 L’Esprit de Chevalier (2nd wine of Domaine de Chevalier) $67

    2010 Le Clarence de Haut-Brion (2nd wine of Chateau Haut-Brion) $268

    2015 Le Clarence de Haut-Brion (2nd wine of Chateau Haut-Brion) $240

    2019 Le Clarence de Haut-Brion (2nd wine of Chateau Haut-Brion) $240

  • St. Emilion

    2019 Chateau Beau-Séjour Bécot, Premier Grand Cru Classé (B) $107

    2010 Chateau Faugéres, Grand Cru Classé $120

    2015 Chateau Faugéres, Grand Cru Classé $95

    2010 Chateau Fombrauge, Grand Cru Classé $102

    2015 Chateau Fombrauge, Grand Cru Classé $90

    2016 Chateau Fombrauge, Grand Cru Classé $85

    2018 Chateau Fombrauge, Grand Cru Classé $78

    2016 Chateau Grand Mayne, Grand Cru Classé $102

    2018 Chateau Grand Mayne, Grand Cru Classé $97

    2015 Chateau La Tour Figeac, Grand Cru Classé $91

    2016 Chateau La Tour Figeac, Grand Cru Classé $99

    2019 Chateau La Tour Figeac, Grand Cru Classé $89

    2015 Chateau Monbousquet, Grand Cru Classé $118

    2016 Chateau Monbousquet, Grand Cru Classé $123

    2018 Chateau Monbousquet, Grand Cru Classé $126

    2019 Chateau Monbousquet, Grand Cru Classé Chateau Teyssier, Grand Cru $105

    2016 Angelique de Monbousquet (2nd wine of Chateau Monbousquet) $60

    2018 Angelique de Monbousquet (2nd wine of Chateau Monbousquet) $58

    2017 Chateau Teyssier, Grand Cru $56

    2016 Chateau Quinault l’Enclos, Grand Cru Classé $95

    2018 Chateau Quinault l’Enclos, Grand Cru Classé $94

    2006 Clos de |’Oratoire, Grand Cru Classé $103

    2015 Clos de |’Oratoire, Grand Cru Classé

    2019 Clos de |’Oratoire, Grand Cru Classé

    2019 Les Cadrans de Lasségue, Grand Cru $61

  • Pomerol

    2006 Chateau La Conseillante $284

    2018 Chateau La Croix de Gay $97

    2010 Chateau de Sales $90

    2015 Chateau de Sales $74

    2018 Chateau de Sales $77

    2015 Chateau Latour a Pomerol $180

    2016 Chateau Latour a Pomerol $169

    2015 Chateau Le Bon Pasteur $135

    2016 Chateau Le Bon Pasteur $135

    2018 Chateau Le Bon Pasteur $135

    2019 Chateau Le Bon Pasteur $102

    2015 Chateau Petit-Village $127

    2018 Chateau Petit-Village $124

    2019 Chateau Petit-Village $115

  • Bordeaux

    2018 Moulin d’Issan by Chateau d’lssan $48

    2018 Mary Taylor $36

Rhone Valley

The Rhone Valley is famous for its full, fiery, and spicy-rich red wines.

  • Cote-Rotie

    2018 Bernard Burgaud $102

    2018 Domaine Rostaing "Ampodium" $108

  • Crozes-Hermitage

    2020 Gilles-Robin “Cuvée Papillon” $50

    2018 Paul Jaboulet Aîne “Domaine de Thalabert” $73

  • Hermitage

    2018 Domaine Fayolle “Les Dionniéres” $120

    2017 E. Guigal $112

    2013 Paul Jaboulet Aîne “La Chapelle” $251

    2010 Paul Jaboulet Aîne “Le Petite Chapelle” $126

  • Cornas

    2019 Domaine Clape “Renaissance” $149

    2019 Domaine Clape $185

    2014 Domaine Johann Michel “Cuvée Traditionelle” $73

  • Rasteau

    2016 Alain Jaume “Les Valets” $52

  • Gigondas

    2017 Domaine de la Bouissiere $63

    2018 Domaine de Pesquier $46

    2019 Domaine Raspail-Ay $69

    2017 Domaine Saint Damian “Les Souteyrades” $48

    2019 Santa Duc “Les Hautes Garrigues” $122

  • Vacqueyras

    2018 Domaine de la Bouissiere $66

    2017 Domaine Raspail-Ay $60

  • Chateauneuf-Du-Pape

    2019 Chateau Cabrieres “Les Silex” $70

    2019 Clos du Caillou “Les Safres” $101

    2020 Domaine du Vieux Télégraphe “La Crau” $119

    2020 Domaine du Vieux Télégraphe “Télégramme” $87

    2016 E. Guigal $86

    2019 Famille Perrin “Les Sinards” $61

    2019 M.Chapoutier “Le Bernardine” $82

    2015 St. Cosme $88

  • Lirac

    2016 Alain Jaume “Domaine du Clos de Sixte” $50

  • Côtes du Rhône

    2019 Domaine Clape $93

    2017 Domaine Gramenon “l’Elementaire” $50

    2020 Estézargues “Grés St. Vincent” $45

    2020 Famille Perrin “Réserve” $32

    2020 St. Cosme $40

Other French Appellations

  • Southwest France

    2020 Cahors, Chateau du Cédre “Cédre Heritage” $44

    2019 Cahors, Chateau la Grave $43

    2019 Cahors, Clos la Coutale $40

  • Provence

    2019 Bandol, Chateau Pibarnon $95

  • Languedoc-Roussillon

    2019 Corbiéres, Chateau de Mattes-Sabran “Viala” $53

    2019 Corbiéres, Domaine Fontsainte “La Demoiselle $46

    2017 Corbiéres, Maxime Magnon “Rozeta” $65

    2017 Corbiéres, Maxime Magnon “Campagnes” $65

    2020 Côtes du Roussillon, Domaine Lafage “Bastide Miraflors” $41

    2018 Côtes du Roussillon Villages, Domaine de Bila-Haut $41

    2017 Côtes du Roussillon Villages Latour-de-France, Domaine de Bila-Haut "Occultum-Lapidum" $52

    2018 Côtes du Roussillon Villages Lesquerde, Domaine de Bila-Haut "L'esquerda" $53

    2015 Languedoc, Domaine d’Aupilhac “Lou Maset” $38

    2019 Faugéres, Baron Ermengaud $52

    2019 Minervois, Chateau Coupe Roses “Cuvée la Bastide” $42

  • Vin De Pays & Vin De France

    2020 Cité de Carcassonne, Domaine Laroque, Cabernet Franc $30

    2019 Côtes de Thongue, Chemins de Bassac “Les Champs des Maures”, Cabernet Sauvignon $43

    2020 Vin de Pays du Comte Tolosan, Chateau du Cédre “Marcel”, Malbec $32

    2019 Vin de Pays de Vaucluse, Famille Brunier “Le Pigeoulet” $48

Austria

  • Kamptal

    2015 Zweigelt, Weingut Brundlmayer $38

    2013 Pinot Noir, Weingut Brundlmayer “Cecile Reserve” $86

  • Niederosterreich

    2018 Zweigelt, Schloss Gobelsburg “Gobelsburger” $43

  • Burgenland

    2019 Blaufrankisch, Weingut Moric $58

    2020 St. Laurent, Sattler 45 $45

Italy

Piedmont

  • Barbera

    2017. M.Chiarlo “Le Orme”, Barbera d’Asti $41

    2016 La Spinetta “Ca di Pian”, Barbera d’Asti $46

    2013 Giuseppe Mascarello “Scudetto”, Barbera d’Alba $66

    2017 Vietti “Vigna Scaronne”, Barbera d'Alba $75

  • Langhe Rosso

    2019 Bruno Giacosa “Valmaggiore”, Nebbiolo Langhe $62

    2021 Trediberri, Nebbiolo Langhe $47

  • Barbaresco Docg

    2013 Cocito “Baluchin”, Riserva $89

    2016 Sottimano “Cotta” $89

    2016 La Spinetta “Gallina” $149

    2016 La Spinetta “Starderi” $149

    2016 La Spinetta “Valeirano” $149

    2018 Produttori del Barbaresco $75

  • Barolo Docg

    Roddi - Central Valley
    2017 Paolo Scavino, "Bricco Ambrogio" $101


    La Morra - Central Valley
    2018 Oddero $88

    2018 Renato Ratti, "Marcenasco" $91

    2018 Trediberri $87

    2011 Vietti “Brunate” $151


    Barolo - Central Valley
    2018 Bartolo Mascarello $167

    2017 Vietti “Castiglione” $84

    2017 E. Pira e Figli- Chiara Boschis, "Cannubi" $135


    Verduno - Central Valley
    2017 Fratelli Alessandria “Monvigliero” $112


    Castiglione Falletto - Serralunga Valley
    2017 Azelia $87

    2017 Bruno Giacosa $208

    2017 Bruno Giacosa “Falletto” $228

    2016 Giuseppe Mascarello "Monprivato" $259


    Grinzane Cavour - Serralunga Valley
    2017 La Spinetta “Campé” $177


    Monforte d’Alba - Serralunga Valley
    2016 Parusso “Perarmando” $80


    Serralunga d‘Alba - Serralunga Valley
    2011 Vietti “Lazzarito” $151

  • Dolcetto

    2015 Cavallotto, Dolcetto d’Alba $42

    2015 Giuseppe Mascarello “Santo Stefano di Perno”, Dolcetto d’Alba $45

    2020 Pecchenino “San Luigi”, Dogliani $43

  • Vino Rosso

    2015 Sottimano “Maté”, Brachetto blend $42

Trentino DOC

  • 2018 Teroldego, Foradori $48

Veneto

  • Valpolicella Classico Superiore Doc

    2019 Zenato, Valpolicella Ripasso Superiore "Ripassa" $60

  • Amarone Della Valpolicella Classico Docg

    2017 Allegrini $116

    2017 Masi “Costasera” $89

    2013 Tenuta Santa Maria “Riserva” $114

    2013 Tommaso Bussola $95

    2015 Zenato $91

  • Veronese IGP

    2018 Allegrini “La Grola” $61

    2018 Corvina, Scaia $41

    2011 Merlot, Tenuta Santa Maria “Decima Aurea” $80

Tuscany

  • Chinati Classico Docg

    2010 Cafaggio “Basilica San Martino”, Gran Selezione $75

    2017 Castellani “Collesano”, Riserva $43

    2020 Castello di Ama $54

    2015 Ricasoli “Brolio” $42

    2018 Tenuta di Arceno $48

    2018 Tenuta di Arceno, Riserva $61

    2017 Tenuta di Arceno “Strada al Sasso”, Gran Selezione $82

  • Brunello Di Montalcino Docg

    2015 Altesino “Montosoli” $149

    2017 Casanova di Neri “Etichetta Bianca” $88

    2010 Castello Banfi $147

    2015 Castello Banfi $147

    2016 Castello Banfi $147

    2017 Castello Banfi $97

    2017 Costanti $122

    2015 Costanti, Riserva $211

    2016 Costanti, Riserva $213

    2017 Donatella Cinelli Colombini “Progetto Prime Donne” $109

    2017 Fuligni $124

    2015 Fuligni, Riserva $187

    2016 Fuligni, Riserva $209

    2017 Il Poggione $122

    2014 Mastrojanni $113

    2012 Sesti $122

    2016 Tenuta di Sesta $67

  • Rosso Di Montalcino Doc

    2015 Casanova di Neri $49

    2017 Mastrojanni $64

    2015 Sesti $57

  • Vino Nobile Di Montepulciano Docg

    2017 Poliziano “Asinone” $96

  • Morellino Di Scansano Docg

    2020‘ Fattoria le Pupille, Riserva $47

  • Super Tuscans (Toscano/Toscana IGP)

    2015 Cignale $100

    2019 Le Macchiole, Bolgheri $56

    2019‘ Tignanello $151

    2018 Toliani “Al Passo” $49

    2018 Toliani “Valdisanti” $61

Campania

  • 2014 Feudi di San Gregorio “Serpico”, Irpina Aglianico DOC $119

Sicily

  • 2014 Etna Rosso, Cantina Etnella — Davide Bentivegna “Kaos” $53

    2016 Etna Rosso, Planeta $61

    2015 Etna Rosso, Tenuta Tascante "Ghiaia Nera" $41

Spain

Rioja DOCa

  • Generico

    2018 Artadi “Viñas de Gain” (Vino de Mesa) $47

    2017 Bodegas Roda “Sela” $55

  • Crianza

    2019 CVNE “Cune” $39

    2018 CVNE “Viña Real” $44

  • Reserva

    2015 Bodegas Roda $63

    2011 Contino $67

    2017 CVNE “Cune” $53

    2015 CVNE “Viña Real” $56

    2016 CVNE “Imperial” $61

    2015 Faustino Rivero Ulecia $38

    2018 La Rioja Alta “Viña Alberdi” $53

    2012 La Rioja Alta “Viña Ardanza” $66

    2018 Muga $51

    2018 Muga “Seleccion Especial” $67

    2008 R. López de Heredia, "Viña Bosconia" $64

    2008 R. López de Heredia, "Viña Tondonia" $84

  • Gran Reserva

    2015 CVNE “Cune” $59

    2012 CVNE “Viña Real” $80

    2011 CVNE “Imperial” $102

    2011 La Rioja Alta “904” $94

    2015 Muga “Prado Enea” $125

Ribera Del Duero DO - Castilla-Leon

  • 2009 Alion by Vega Sicilia $115

    2014 Bodegas La Horra "Corimbo" $58

    2013 Bodegas La Horra "Corimbo I" $89

    2017 Dominio de Pingus "Flor de Pingus" $120

    2019 Ψ Psi by Dominio de Pingus $50

    2015 Emilio Moro $53

    2004 Vega Sicilia "Unico" $435

    2016 Vega Sicilia "Valbuena 5" $193

Toro Do - Castilla-Leon

  • 2018 Bodegas Numanthia, "Termes" $53

    2018 Bodegas Numanthia "Numanthia" $92

    2016 Vega Sicilia "Pintia" $101

Méntrida DO

  • 2018 Tempranillo, Mas Que Vinos “Los Conejos Malditos” $31

Bierzo DO

  • 2015 Mencia, Luna Beberide $32

Priorat DOQ

  • 2020 Alvaro Palacios “Camins del Priorat” $52

    2016 Alvaro Palacios "Finca Dofi" $95

    2019 Alvaro Palacios "Les Terasses" $73

    2017 Clos Mogador $108

Costers del Segra DO

  • 2013 Tempranillo, Bodegas Tomas Cusine “Llebre” $38

    2013 Red Blend, Bodegas Tomas Cusine "Vilosell" $45

Jumilla DO

  • 2018 Monastrell, Luzon, Crianza $39

    2018 Monastrell, Luzon "Verde" $34

Valencia DO

  • 2018 Bobal, Atance $29

Castilla y Leon IGP

  • 2020 Prieto Picudo, Mary Taylor “MT2” $33

Portugal

  • 2020 Baga, Niepoort “Drink Me Nat Cool”, Bairrada (1.0L) $43

Lebanon

  • 2016 Chateau Musar, Bekaa Valley $97

Red Wines of North America

Pinot Noir

  • Oregon

    2018 Arterberry Maresh "Maresh Estate Vineyard", Dundee Hills, Willamette Valley $88

    2020 Ayres Vineyard, Willamette Valley $43

    2019 Beaux Frères, Willamette Valley $128

    2019 Beaux Frères, "Belles Soeurs Cuvée", Ribbon Ridge, Willamette Valley $128

    2021 Benton-Lane, Willamette Valley $52

    2019 Broadley Vineyards, Willamette Valley $39

    2016 Broadley Vineyards "Estate", Willamette Valley $55

    2018 Cooper Mountain, Willamette Valley $43

    2018 Domaine Drouhin "Laurène", Dundee Hills, Willamette Valley $95

    2018 Domaine Serene "Evenstad Reserve", Willamette Valley $130

    2018 Eyrie Vineyards "Estate", Willamette Valley $64

    2018 Eyrie Vineyards "Sisters", Willamette Valley $74

    2017 Eyrie Vineyards "The Eyrie", Willamette Valley $100

    2020 Ken Wright Cellars, Willamette Valley $54

    2020 Ken Wright Cellars, Eola-Amity Hills, Willamette Valley $61

    2020 Ken Wright Cellars, Yamhill-Carlton, Willamette Valley $61

    2018 Ken Wright Cellars "Shea Vineyard", Yamhill-Carlton, Willamette Valley $90

    2015 Maison l'Envoye "The Attache", Willamette Valley $45

    2021 Maison l'Envoye "Two Messengers", Willamette Valley $53

    2018 Maison Noir "O.P.P.", Willamette Valley $48

    2013 Mouton Noir "Oregogne", Willamette Valley $69

    2018 Rose Rock by Domaine Drouhin, Willamette Valley $63

    2019 Rose Rock by Domaine Drouhin "Zephirine", Eola-Amity Hills, Willamette Valley $97

    2019 Sineann $51

    2017 Sunu, Willamette Valley $61

    2017 Sunu "Shea Vineyard", Yamhill-Carlton, Willamette Valley $100

    2019 Teutonic Wine Co. "Bergspitze", Willamette Valley $48

    2016 White Rose, Dundee Hills, Willamette Valley $50

  • Mendocino

    2018 Anthill Farms, Anderson Valley $50

    2016 Anthill Farms "Comptache Ridge", Anderson Valley $73

    2020 Cakebread Cellars "Two Creeks Vineyards", Anderson Valley $82

    2018 Drew "Morning Dew Ranch", Anderson Valley $93

    2019 Drew "Faîte de Mer Farm", Mendocino Ridge $70

    2020 Drew "Fog Eater", Anderson Valley $71

    2021 Drew "Mid-Elevation", Mendocino Ridge $64

    2019 Goldeneye by Duckhorn, Anderson Valley $75

    2019 Walt "Blue Jay", Anderson Valley $67

  • Sonoma

    2018 Benovia, Russian River Valley $69

    2018 Chappellet "Grower Collection - Apple Lane Vineyard", Russian River Valley $71

    2018 Chev by Cirq, Russian River Valley $120

    2018 Cirq, Russian River Valley $221

    2018 DuMol "Ryan - Jentoft Vineyard", Russian River Valley $121

    2020 DuMol "Wester Reach", Russian River Valley $96

    2019 Easkoot Cellars "Foggy Bottom", Sonoma Coast $52

    2019 EnRoute "Les Pommiers", Russian River Valley $82

    2020 Flowers, Sonoma Coast $82

    2016 Hanzell, Sonoma Valley $125

    2019 Joseph Phelps "Freestone Vineyards", Sonoma Coast $75

    2019 Kistler, Sonoma Coast $123

    2020 Kistler, Russian River Valley $91

    2017 Lando, Russian River Valley $90

    2018 Martinelli "Bella Vigna", Sonoma Coast $62

    2017 Martinelli "Moonshine Ranch", Russian River Valley $90

    2019 Merry Edwards, Russian River Valley $97

    2018 Patz & Hall, Sonoma Coast $68

    2019 Paul Hobbs, Russian River Valley $116

    2018 Rochioli, Russian River Valley $116

    2018 Siduri, Russian River Valley $65

    2020 Valravn, Sonoma County $48

  • Other California Appellations

    2019 Alma Rosa "El Jabali Vineyard", Sta. Rita Hills $100

    2018 Baileyana "Firepeak", Edna Valley $53

    2019 Bien Nacido, Sta. Rita Hills $95

    2019 Bien Nacido "The Captain", Sta. Rita Hills $126

    2019 Block 9, California $39

    2019 Cherry Pie "San Pablo Bay Block", Carneros $75

    2018 Etude, Carneros $71

    2016 Hendry "Hendry Vineyard", Napa Valley $61

    2020 Lyric by Etude, Santa Barbara $45

    2020 McManis Family Vineyards, Lodi $37

    2019 Morgan "Twelve Clones", Santa Lucia Highlands $52

    2018 Morgan "Double L Vineyard", Santa Lucia Highlands $88

    2019 Pisoni "Estate", Santa Lucia Highlands $113

    2018 Poseidon Estate, Carneros $59

    2016 Rhys, Santa Cruz Mountains $80

    2019 Urgency, Lake County $27

ITALIAN, SPANISH AND SOUTHWESTERN FRENCH VARIETIES

  • 2013 Sangiovese, Leonetti Cellar, Walla Walla Valley, Washington $108

    2015 Sangiovese, Long Shadows Vintners "Saggi", Columbia Valley $98

    2019 Tempranillo, Cayuse "Impulsivo", Walla Walla Valley, Washington $136

    2019 Trousseau, Arnot-Roberts, North Coast $50

Rhone Blends

  • 2019 Betz Family Winery “Bésoleil”, Columbia Valley, Washington $74

    2020 Bonny Doon "Le Cigare Volant", California $37

    2019 Echolands, Grenache, Walla Walla Valley, Washington $63

    2019 Elyse "C'est Si Bon", California $44

    2017 Gramercy Cellars "The Third Man", Grenache, Columbia Valley, Washington $65

    2016 L'Aventure "Estate Cuvée", Willow Creek District, Paso Robles $119

    2018 L'Aventure "Estate Cuvée", Willow Creek District, Paso Robles $119

    2018 L'Aventure "Optimus", Willow Creek District, Paso Robles $83

    2019 L'Aventure "Optimus", Willow Creek District, Paso Robles $89

    2018 Morgan "Cotes du Crow's", Monterey $41

    2017 One Time Spaceman "Moon Duck", Paso Robles $55

    2020 Tablas Creek Vineyard "Côtes de Tablas", Adelaida District, Paso Robles $46

    2020 Tablas Creek Vineyard "Patelin de Tablas", Paso Robles $53

Merlot

  • Napa Valley

    2019 Duckhorn $82

    2018 Keenan $73

    2018 Parcel 41 $40

    2019 Provenance $56

    2017 Saddleback $83

  • Other California Appellations

    2018 Pride Mountain Vineyards, Napa & Sonoma Counties $92

  • Washington

    2019 Crossfork Creek, Yakima Valley $43

    2019 L’Ecole No. 41, Walla Walla Valley $66

    2015 Leonetti Cellar, Walla Walla Valley $121

    2017 Long Shadows Vintners "Pedestal", Columbia Valley $97

Cabernet Franc

  • 2017 Andrew Will “Two Blondes Vineyard”, Yakima Valley, Washington $61

    2019 Barboursville, Virginia $53

    2019 Echolands "Blue Mountain Vineyard", Walla Walla Valley, Washington $63

    2019 Hourglass "Blueline", Napa Valley $131

    2019 Lang & Reed, Napa Valley $51

    2019 Octopoda, North Coast $39

    2019 Peju, Napa Valley $97

    2019 Pride Mountain Vineyards, Napa & Sonoma Counties $98

    2019 Ravines Wine Cellars, Finger Lakes, New York $45

Cabernet Sauvignon

  • Napa

    2019 Acumen “Mountainsides” $61

    2017 Arietta $147.02

    2019 Barnett Vineyards $102

    2018 Barnett Vineyards “Rattlesnake Hill”, Spring Mountain $173

    2018 Beaulieu Vineyards “Georges de Latour” $141

    2017 Beringer “Private Reserve” $159

    2019 Brendel “Cooper’s Reed” $65

    2016 Burgess Cellars “Contadina” $82

    2019 Caterwaul “Regusci Vineyard”, Stags Leap District $117

    2020 Caymus (1.0L) $116

    2017 Caymus “Special Selection” $220

    2019 Chappellet “Signature” $116

    2019 Darioush “Signature” $136

    2018 Ehler's Estate $95

    2011 Ehler’s Estate “1886”, St. Helena $151

    2012 Ehler’s Estate “1886”, St. Helena $151

    2013 Ehler’s Estate “1886”, St. Helena $151

    2018 Ehler’s Estate “1886”, St. Helena $132

    2017 Etude $116

    2019 Experience $55

    2019 Far Niente $143

    2019 Faust $89

    2017 Gamble Family Vineyards $85

    2017 Heitz $91

    2017 Heitz “Lot C-91” $125

    2015 Heitz “Martha’s Vineyard” $245

    2019 Hess Collection “Allomi” $59

    2019 Hess Collection “Estate”, Mount Veeder $97

    2018 Hess Collection “Lion Tamer” $89

    2016 Hestan Vineyards $139

    2016 Hestan Vineyards “Meyer Vineyard” $95

    2015 Hestan Vineyards “Stephanie” $85

    2014 Hoopes, Oakville $90

    2019 Hourglass “Blueline” $133

    2018 Matthew Wallace $87

    2016 Matthew Wallace “Regusci Vineyard” $126

    2013 Merus $159

    2018 Miner Family “Emily’s” $85

    2018 Miner Family, Oakville $109

    2018 Miner Family “Stagecoach Vineyard” $91

    2017 Neal Family $81

    2019 Neal Family, Howell Mountain $115

    2019 Revana $159

    2018 Shafer “Hillside Select”, Stags Leap District $324

    2019 Shafer “One Point Five” $119

    2019 Silenus, Oak Knoll District $97

    2017 Snowden “The Ranch” $82

    2018 Staglin Family Vineyard "Estate", Rutherford $271

    2019 Terra Valentine $61

    2017 Terra Valentine, Spring Mountain $91

    2019 TOR, Oakville $130

    2019 Whitehall Lane $72

    2016 Whitehall Lane “Leonardini Estate” $114

    2018 White Rock $93

  • Sonoma

    2020 Beringer “KV Reserve”, Knights Valley $45

    2020 Bound, Alexander Valley $39

    2018 Louis M. Martini $41

    2017 Louis M. Martini “Monte Rosso” $137

    2019 Roth Estate, Alexander Valley $54

    2019 Trig Point “Diamond Dust Vineyard”, Alexander Valley $47

  • Other California Appellations

    2019 Daou, Paso Robles $41

    2018 Hess Select, North Coast $41

    2020 J. Lohr “Hilltop”, Paso Robles $59

    2012 Justin, Paso Robles $56

    2018 Pride Mountain Vineyards, Napa & Sonoma Counties $98

    2019 Ridge Vineyards “Monte Bello”, Santa Cruz Mountains $234

    2018 Skyside by Newton, North Coast $47

    2018 True Myth, Paso Robles $45

    2018 Twenty Bench, North Coast $48

  • Washington

    2017 Andrew Will “Two Blondes Vineyard”, Yakima Valley $61

    2017 Betz Family Winery “Pére de Famille”, Columbia Valley $100

    2018 DeLille Cellars “Four Flags”, Red Mountain $92

    2018 Echolands “Seven Hills Vineyard”, Walla Walla Valley $74

    2015 Gramercy Cellars, Columbia Valley $74

    2019 Greenwing by Duckhorn, Columbia Valley $54

    2018 Hedges Family Estate, Red Mountain $64

    2019 In Sheep’s Clothing, Columbia Valley $40

    2017 L’Ecole No. 41, Walla Walla Valley $61

    2016 Leonetti Cellar, Walla Walla Valley $131

    2018 Long Shadows Vintners "Feather", Columbia Valley $98

    2019 Nine Hats by Long Shadows Vintners, Columbia Valley $39

    2019 Quilceda Creek, Columbia Valley $192

    2017 Sineann, Columbia Valley $51

    2019 Wines of Substance, Columbia Valley $44

Meritage & Proprietary Blends

  • Napa

    2015 Arietta “Quartet” $100

    2018 Blackbird Vineyards, "Arise" $64

    2020 Chappellet "Mountain Cuvée" $61

    2016 Gamble Family Vineyards “Paramount” $117

    2019 Hourglass “HG3” $61

    2017 Ink Grade “Andosol” $97

    2016 Italics $91

    2015 Miner "The Oracle" $139

    2013 Pahlmeyer "Jayson" $97

  • Sonoma

    2020 Chateau St. Jean “Cinq Cépages” $115

  • Other California Appellations

    2019 Daou “Bodyguard”, Paso Robles $59

    2018 Daou “Pessimist”, Paso Robles $41

    2020 Leviathan, California $61

    2012 Stu Pedasso, North Coast $33

    2016 The Pairing, California $52

    NV The Whole Shebang by Bedrock, California $37

    2017 Vista, California $42

  • Oregon

    2017 Domaine Serene “Grand Cheval”, Walla Walla Valley & Dundee Hills $118

    2020 Sineann “Red Table Wine” $42

  • Washington

    2017 Andrew Will “Champoux Vineyard”, Horse Heaven Hills $103

    2017 Andrew Will “Ceil du Cheval Vineyard”, Red Mountain $98

    2017 Andrew Will “Two Blondes Vineyard”, Yakima Valley $100

    2017 Betz Family Winery “Clos de Betz”, Columbia Valley $91

    2018 Betz Family Winery “The Untold Story”, Columbia Valley $61

    2018 Cayuse “Camaspelo”, Walla Walla Valley $135

    2017 DeLille Cellars “D2”, Columbia Valley $74

    2019 Echolands “Rubrum”, Walla Walla Valley $63

    2021 Hedges Family Wines “C.M.S.”, Columbia Valley $35

    2019 Hedges Family Estate, Red Mountain $48

    2018 Involuntary Commitment by Andrew Will, Columbia Valley $43

    2017 L’Ecole No. 41 “Apogee — Pepper Bridge Vineyard”, Walla Walla Valley $83

    2017 L’Ecole No. 41 “Ferguson — Estate Ferguson Vineyard”, Walla Walla Valley $100

    2018 L’Ecole No. 41 “Perigee — Estate Seven Hills Vineyard”, Walla Walla Valley $83

    2018 L’Ecole No. 41 “Frenchtown”, Columbia Valley $47

    2014 Leonetti Cellar “Reserve”, Walla Walla Valley $174

    2018 Long Shadows Vintners "Chester Kidder", Columbia Valley $100

    2018 Long Shadows Vintners "Pirouette", Columbia Valley $94

    2019 Sheridan Vineyard “Mystique”, Yakima Valley $51

    2020 Sineann “Abondante”, Columbia Valley $42

Syrah

  • California

    2016 DuMol “Wild Mountainside”, Russian River Valley $94

    2018 Marietta “Gibson Block”, Mendocino $59

    2012 Shafer, "Relentless", Napa Valley $125

  • Washington State

    2017 Betz Family Winery “La Côte Rousse”, Red Mountain $91

    2019 Betz Family Winery “La Serenne”, Yakima Valley $91

    2019 Cayuse “Cailloux Vineyard”, Walla Walla Valley $135

    2020 Cayuse “En Cerise Vineyard”, Walla Walla Valley $135

    2019 Cayuse “En Chamberlin Vineyard”, Walla Walla Valley $135

    2017 Descendants Liegeois Dupont “Les Gosses Vineyard”, Red Mountain $61

    2018 Echolands Winery “Les Collines”, Columbia Valley $63

    2015 Goedhart Family Syrah “Bel’ Villa Vineyard”, Red Mountain $48

    2016 Gramercy Cellars “Lagniappe”, Columbia Valley $90

    2017 Gramercy Cellars “Lower East”, Columbia Valley $47

    2018 Horsepower Vineyards by Cayuse “The Tribe Vineyard”, Walla Walla Valley $168

    2018 Long Shadows Vintners "Sequel", Columbia Valley $90

ZINFANDEL

  • California

    2017 Day, Sonoma County $51

    2017 ‘Elyse “Morisoli Vineyard”, Rutherford, Napa Valley $68

    2019 Lava Cap “Old Vine”, Ed Dorado, Sierra Foothills $41

    2019 Neyers "Vista Luna", Borden Ranch, Lodi $54

    2017 Quivera, Dry Creek Valley $51

    2019 Robert Biale “Black Chicken”, Napa Valley $64

    2017 Storybook Mountain “Estate Reserve”, Napa Valley $100

    2016 Storybook Mountain “Mayacamas Range”, Napa Valley $63

  • Washington State

    2017 Sineann “Old Vine”, Columbia Valley $67

Red Wines of the Southern Hemisphere

Australia

  • South Australia

    2021 Grenache, Ochota Barrels “Fugazi Vineyard”, McLaren Vale $95

    2016 Grenache/Mourvedre/Shiraz, Schild Estate “GMS”, Barossa Valley $43

    2018 Red Blend, Red Head Studios “Yard Dog Red” $33

    2015 Shiraz, Glaetzer “Amon-Ra”, Barossa Valley” $120

    2018 Shiraz, Mitolo “Jester”, McLaren Vale $39

    2019 Shiraz, Mollydooker "Blue Eyed Boy" $92

    2018 Shiraz, Mollydooker “Carnival of Love”, McLaren Vale $128

    2018 Shiraz, Mollydooker “Velvet Glove”, McLaren Vale $169

    2018 Shiraz, Penfolds “Bin 28 - Kalimna” $53

    2017 Shiraz, Penfolds "RWT", Barossa Valley $142

    2018 Shiraz, Penfolds "St. Henri" $142

    2017 Shiraz, Schild Estate, Barossa Valley $43

    2018 Shiraz, Two Hands “Angel’s Share”, McLaren Vale $67

    2015 Shiraz/Viognier, d’Arenberg “The Laughing Magpie”, McLaren Vale $52

  • Victoria

    2016 Pinot Noir, Bindi “Dixon”, Macedon Ranges $89

    2017 Pinot Noir, Bindi “Original Vineyard”, Macedon Ranges $124

    2017 Pinot Noir, Bindi “Block 5”, Macedon Ranges $144

    2021 Pinot Noir, Giant Steps, Yarra Valley $65

New Zealand

  • 2019 Pinot Noir, Babich “Black Label”, Marlborough $47

    2018 Pinot Noir, Mt. Beautiful, Marlborough $46

    2020 Pinot Noir, Greywacke, Marlborough $61

South Africa

  • 2019 Cabernet Sauvignon, Excelsior, Robertson $29

    2020 Cabernet Sauvignon, Kumusha $32

    2020 Pinot Noir, Hamilton Russell Vineyards, Hemel-En-Aarde Valley $82

Chile

  • 2014 Carignan, P.S. Carcia “Vigno”, Maule Valley $75

    2019 Carmenere, Apaltagua "Envero", Gran Reserva, Colchagua Valley $39

    2020 Carmenere, Escudo Rojo, Reserva, Colchagua Valley $43

    2019 Carmenere, Los Vascos "Cromas" $49

    2020 Carmenere, Montes Alpha $41

    2018 Carmenere, Montes Alpha "Purple Angel" $115

    2018 Cabernet Sauvignon, Apaltagua "Envero", Gran Reserva, Curicó Valley $39

    2018 Cabernet Sauvignon, Don Melchor "Puente Alto Vineyard", Puento Alto $129

    2018 Cabernet Sauvignon, Los Vascos "Reserve" $49

    2020 Cabernet Sauvignon, Santa Rita "Medalla Real" $39

    2015 País, El Viejo Almacén de Sauzal "Huaso de Sauzal - Chilena", Maule Valley $62

    2019 Red Blend, Clos Quebrada de Macul "Domus Aurea", Maipo Valley $91

    2019 Red Blend, Escudo Rojo, Gran Reserva $47

    2019 Red Blend, Escudo Rojo "Baronesa P." $90

    2018 Red Blend, P.S. Garcia "Bravado", Itata Valley $45

Argentina

  • 2018 Bonarda, Tikal “Patriota”, Mendoza $43

    2018 Cabernet Franc, Catena "San Carlos", Mendoza $47

    2018 Cabernet Sauvignon, Catena "Alta", Mendoza $82

    2020 Malbec, Achaval Ferrer, Mendoza $42

    2020 Malbec, Bodegas CARO "Aruma", Mendoza $41

    2017 Malbec, Catena "Alta", Mendoza $88

    2017 Malbec, Bodegas Catena Zapata "Argentino", Mendoza $147

    2018 Malbec, El Enemigo, Mendoza $48

    2016 Malbec, Nieto Senetiner "Don Nicanor", Mendoza $43

    2020 Malbec, Matias Riccitelli "The Party", Mendoza $43

    2018 Malbec, Tikal "Amorio", Mendoza $57

    2019 Malbec, Wapisa "San Javier Rio Negro", Patagonia $43

    2020 Red Blend, Achaval Ferrer "Quimera", Mendoza $64

    2018 Red Blend, Amancaya, Mendoza $50

    2018 Red Blend, Clos de los Siete, Uco Valley, Mendoza $45

Uruguay

  • 2019 Tannat, Bodega Garzón “Reserve” $42

Dessert & Fortified Wines

France

  • Loire Valley

    2018 Vouvray Moulleux, Domaine Huet “Le Mont” $73

    2020 Vouvray Moulleux, Domaine Huet “Le Haut-Lieu” $69

    2018 Vouvray Moulleux, Domaine Huet “Le Haut-Lieu”, 1er Trie $89

  • Bordeaux

    2019 Chateau Laribotte (375 ml) $33

    2017 Chateau Rodmieu Lacoste (375 ml) $34

    2018 Petit Guiraud, Sauternes (375 ml) $38

Germany

  • Eiswein

    2016 Weingut Hexamer, Riesling “Meddersheimer Rheingrafenberg”, Nahe (375 ml) $128

Hungary

  • Tokaji

    2008 6 Puttonyos, Kiralyudvar “Aszu” (500 ml) $98

    2017 5 Puttonyos, Royal Tokaji, "Red Label" (500 ml) $80

Italy

  • NV Birbèt, Angelo Negro, Piedmont (375 ml) $26

    NV Birbèt, Tenuta la Pergola, Piedmont $40

    2020 Brachetto d'Acqui, Acquesi, Piedmont $41

    2021 Brachetto d'Acqui, Banfi "Rosa Regale", Piedmont $45

    2020 Moscato d'Asti, G.D. Vajra, Piedmont $45

    2017 Moscato d'Asti, Rinaldi, Piedmont $43

    2017 Moscato d'Asti, La Spinetta "Biancospino", Piedmont $40

    2021 Moscato d'Asti, Cantine Elvio Tintero "Sori Gramella", Piedmont $45

    2021 Moscato d'Asti, Vietti, Piedmont $39

    2010 Vin Santo del Chianti Classico, Rocca di Montegrossi, Tuscany (375 ml) $93

Spain

  • Sherry

    NV Lustau “Papirusa”, Manzanilla, Sanlucar de Barrameda $39

    NV Lustau “Jarana”, Fino, Jerez de la Frontera $39

    NV Lustau “Los Arcos”, Amontillado, Jerez de la Frontera $39

    NV Lustau “Don Nuño”, Oloroso, Jerez de la Frontera $39

    NV Lustau “San Emilio”, Pedro Ximenez, Jerez de la Frontera $39

  • Other Styles

    2010 Monastrell Dulce, Bodegas Oliveros, Jumilla (500 ml) $46

Portugal

Port

  • Ruby

    2016 Dow’s Late Bottled Vintage, Oporto $55

    2000 Dow’s Vintage, Oporto $146

    NV Graham’s “Six Grapes”, Reserve, Oporto $55

    2017 Niepoort, Late Bottled Vintage, Oporto $48

    2014 Quinta do Noval, Late Bottled Vintage, Oporto $51

    2018 Quinta do Noval, Vintage, Oporto $76

    2016 Taylor Fladgate, Late Bottled Vintage, Oporto $46

    2018 Taylor Fladgate, Vintage, Oporto $126

  • Tawny

    NV Dow’s, 10-Year Tawny, Oporto $61

    NV Dow’s, 20-Year Tawny, Oporto $91

    NV Graham’s, 10-Year Tawny, Oporto $64

    NV Graham’s, 20-Year Tawny, Oporto $97

    NV Kopke, 10-Year Tawny, Oporto $61

    NV Niepoort, 10-Year Tawny, Oporto $61

    NV Niepoort, 20-Year Tawny, Oporto $108

    NV Ramos Pinto “Quinta do Bom Retiro”, 20-Year Tawny, Oporto $113

    NV Taylor Fladgate, 10-Year Tawny, Oporto $62

    NV Taylor Fladgate, 20-Year Tawny, Oporto $89

    NV Taylor Fladgate, 30-Year Tawny, Oporto $141

    NV Taylor Fladgate, 40-Year Tawny, Oporto $225

  • White Port

    2010 Kopke, Colheita, White Port, Oporto $68

    NV Niepoort “Dry White”, White Port, Oporto $39

Madeira

  • 1982 d’Oliveira, Bual $241

    1994 d’Oliveira, Malvasia $250

    1988 d’Oliveira, Terrantez $403

    NV Rare Wine Co., “Savannah Verdelho” $90

    NV Rare Wine Co., “Charleston Sercial” $90

    NV Rare Wine Co., “Boston Bual” $90

    NV Rare Wine Co., “New York Malmsey” $90

America

  • NV Meyer Family Cellars, California Port, 9** bottling (500 ml) $72

Canada

  • 2019 Icewine, Inniskillin, Riesling, Niagara Peninsula, Ontario (375 ml) $82

    2019 Icewine, Inniskillin, Vidal, Niagara Peninsula, Ontario (375 ml) $71

Australia

  • NV Muscadelle, Chambers, Rutherglen (375 ml) $31

    NV Muscat, Chambers, Rutherglen (375 ml) $31

    NV Muscat, R.L. Buller “Fine Muscat”, Rutherglen (375 ml) $34

    XXXO Pedro Ximenez, Dandelion Vineyards “Legacy of the Barossa”, Barossa Valley (375 ml) $33

    NV Tokay, R.L. Buller “Fine Tokay”, Rutherglen (375 ml) $34

For those looking to explore wine by theme, we offer a large selection of wine flights. Each of our flights offer three 2 oz. pours of wines selected by our team of sommeliers. They will work with you to determine your preferences and deliver you a customized flight based on the following themes.

  • Sommelier’s Blind Flight

    One of the three parts of the Court of Master Sommeliers’ Advanced and Master Exams is a blind tasting of 6 wines. Candidates are asked to describe the Sight, Smell, Taste, Initial, and Final Conclusion (with many more parts within each of those categories) within 25 minutes. The wines chosen are all considered “classic” examples that sommeliers should have knowledge of. This is your chance to see how you might do in one of these exams. While we won’t have a panel of Master Sommeliers writing down everything you say and critiquing your calls, you will be able to fill out a card with the age range, grape variety, and country of origin, and if you’re right, the flight’s on us!


    Three white and three red wines chosen at random by our team of sommeliers (every flight is different).
    30 or Free

  • Your Mother's A Cahors!

    Malbec is one of the most popular red grape varietals in the world and most people associate this wine with Argentina. However, the birthplace of Malbec is Cahors, a small region in France that doesn’t get nearly enough respect (much like your mother.) Get to know the different styles of Malbec in this delicious flight featuring great wines from both regions. Also, call your mother.


    Three examples of the Malbec grape, at least one of which will come from the region of Cahors. $16

  • Rocks, Rocks, Rocks

    An often confusing quality in white wines is something referred to as “minerality”. In other words, the reflection of the rocks and sediment found in the various soil types the wines are grown in. It may be the cool blueish sensation of slate or the slightly chalky white sensation of limestone. Minerality is one of the least understood aspects of how a wine’s environment contributes to a wine’s “terroir”, or “sense of place”. These wines are great examples that highlight minerality in wine.


    Three wines that exhibit the minerality often associated with rocks. This could be river rocks, granite, slate, or other examples that demonstrate this sense of place. $17

  • Flowers & Dead Things

    Two of the most polarizing and exciting attributes in some wines are unusual flavors beyond fruit — the big floral bouquet of a Gewurztraminer, the savory gaminess of a French Syrah, or the sultry notes of desiccated leaf in a Pinot Noir. Explore these daring flavors and perhaps a new appreciation for a touch of the macabre.


    Three wines selected by our sommeliers that showcase the characteristics of flowers & dead things. $18

  • My Cab Driver Doesn’t Speak English

    Did you know that Cabernet Sauvignon is one of the world’s most widely planted red grapes and is grown in nearly every major wine-growing region in the world? Adventurous world travelers know how important it is to know the local language when exploring the globe, and in that spirit, we invite you to explore the many different global expressions of Cabernet Sauvignon and travel with us through the flavors in the glass.


    Three Cabernet Sauvignons from regions where English is not the native language. $24

  • You Down with P.O.C.? (Yeah You Know Me!)

    Diversity and representation are sorely lacking in the wine and spirits industry. Because this topic is incredibly important to our team at Vintage ’78, we are excited to offer a flight highlighting amazing wines being produced by people of color that deserve far more attention. We are discovering new wines every day and strive to make a place for new voices in the industry.


    Three wines that showcase the talents of winemakers of color. $16

  • Bubbles, Bubbles, Bubbles

    This one is pretty self-explanatory. If it bubbles, we’re here for it. Learn a bit more about sparkling wines from around the world, the range of wonderful flavors they present, and the different methods by which they are made. Find a new favorite to treat yourself with and know that every day is a cause for celebration.


    Three examples of sparkling wines from around the world. $22

  • Unicorns Are Real!

    Unicorns are rare, mysterious, and elusive. Unicorn wines are those unique beauties that are so hard to find in the wild. Perhaps they were a rare vintage and made in limited quantities. The winemaker may have passed on, never to create another bottle. They may have a cult following that makes them nearly impossible to get. Whatever the case, when we capture one, rather than keeping it all to ourselves, we want to share these once in a lifetime wines with you.


    Three examples of rare wines you won’t find anywhere else!
    MKT

  • Girls Just Wanna Have Fun

    It is not difficult to imagine that women may have been the first makers of wine in our ancient history. However, as in many other areas of business and commerce, women were made the minority. The good news is that the number of women finding their power and voice in the wine and spirits world has been growing for the last 40 year, but there is still more work todo. We are excited to feature female winemakers and female-owned brands from around the globe in this wine flight.


    Three wines made by female winemakers. $22

  • What the Funk Am I Tasting?

    Wine is a weird and wonderful thing. So many flavors and aromas from something as simple as juice from a grape. What’s even more amazing is when those are flavors of petrol, tar, pencil shavings, beeswax, saddle leather, or tobacco that are hallmarks of some of the most revered wines in the world. (We told you it was weird). Explore these “non-fruit” notes and many more in this oddly delicious flight that will have you saying “What the funk is that?!”


    Three examples of earthy, funky wines. $18

  • Ufo Sightings

    Yep. You read that right. UFOs. Aliens. Spaceships. The wine world is not immune to our fascination with extraterrestrial life. From wines inspired by outer space, to wines that have actual laws regarding the conduct of interstellar travelers, join us on our mission to explore strange new wines, to seek out new grapes and new winemaking regions, to boldly go where no wine drinker has gone before...


    Three wines that have a connection to outer space! $16

  • A Tour of Pinot Noir

    Few grape varietals inspire the level of obsession that Pinot Noir does. This grape is notoriously difficult to grow and one of the most sensitive to climate conditions. It is also a wine that enjoys one of the widest and varied spectrums of style and flavor in all the wine world. This flight highlights beautiful examples of Pinot Noir from around the world. Will you find a new obsession?


    Three classic examples of Pinot Noir from around the world. $26

  • Are You My Mother?

    We all have wines we love and wines we love to hate, but did you know that all wine varietals are very closely related? Or that your favorite varietal has similar expressions under different names all over the world? This flight is meant to highlight wine families and their relationships to taste the differences and similarities across a particular group of grapes. Explore the wine family tree.


    Three wines from related, yet unique grapes. $18

  • 50 Shades of Gris

    Pinot Gris, also known as Pinot Grigio, is a grape varietal that can be a bit challenging to tie down. A mutation of Pinot Noir, this grape is named for the bluish-gray hue that it’s known for, although the shades of its fruit range from this to brownish-pink or even black or white. The styles of this popular wine also show great range, with the spicy and sensuous Pinot Gris of Alsace, the bright and lively Pinot Grigio of Italy, and the dominant fruit notes found in American counterparts. These wines will leave your senses tingling and craving more. Oh My!


    Three examples of Pinot Gris. $18

  • Spoil Me (Nobly) Rotten

    The term “sweet” when it comes to wine is a rather contentious subject. After all, most wines are considered “dry”, and the perception of sweetness is really just fruit-forward flavors. Our brains do the rest. A truly sweet wine contains leftover sugars and the amount can vary depending on the varietal and the style of wine. But the secret to truly delectable, sweet wines is balance. In this flight we explore some great examples of the sweet life.


    Three wines with residual sugar (three 1oz. pours). $24

  • I Come from The Land Down Under

    Of all the winemaking regions in the world, there are none as wild and experimental as the Australians. From crazy wine names to styles of famed varietals that are as unique to them as a fingerprint, Australia produces some of the most exciting wines in the world. Join us as we take a tour of these wines from the infamous Aussie trailblazers.


    Three wines from the Southern Hemisphere. $19

  • Stop! Collaborate, and Listen

    Everyone loves a good collab and the wine world is no different. Master winemakers from around the are always looking for a way to expand their knowledge and skills, experiment with new styles and techniques, or make wine year-round. By teaming up with other like-minded producers, winemakers can partner to create amazing, limited-edition wines, new product lines, or entirely new wineries! Our list features some of these amazing collaborations and we are excited to share them with you.


    Three examples of wines that are a collaboration between wineries. $22

Prestige Offerings

  • NV Champagne, Jacquesson “Cuvée n° 744”, 1er Cru, Dizy

    Taste $8

    Half-Glass $16

    Glass $32

  • 2019 Chardonnay, Domaine Louis Latour, Corton-Charlemagne Grand Cru Burgundy, France

    Taste $9

    Half-Glass $18

    Glass $35

  • 2020 Pinot Noir, Domaine Clos de la Chapelle “Clos de la Chapelle”, Volnay 1er Cru, Burgundy, France

    Taste $10

    Half-Glass $19

    Glass $37

  • 2012 Sangiovese, Sesti, Brunello di Montalcino, Tuscany, Italy

    Taste $8

    Half-Glass $16

    Glass $30

  • 2019 Cabernet Sauvignon, Caterwaul “Regusci Vineyard”, Stags Leap District, Napa Valley, California

    Taste $8

    Half-Glass $15

    Glass $30

Champagne & Sparkling

  • NV Champagne, Nicolas Maillart “Brut Platine”, 1er Cru

    Taste $4

    Half-Glass $8

    Glass $15

  • NV Champagne, H. Billiot, Brut Rosé

    Taste $6

    Half-Glass $12

    Glass $22

  • NV Sparkling, Ridgeview “Cavendish”, Brut, England

    Taste $5

    Half-Glass $9

    Glass $17

  • NV Conca del Riu Anoia, Raventos i Blanc “De la Finca”, Penedés, Spain

    Taste $5

    Half-Glass $9

    Glass $17

  • 2014 Cava, Perelada “Stars”, Reserva, Brut Nature, Penedés, Spain

    Taste $3

    Half-Glass $5

    Glass $10

  • NV Lambrusco di Sorbara, Cleto Chiarli “Vecchia Modena”, Lombardy, Italy

    Taste $3

    Half-Glass $5

    Glass $10

  • NV Sparkling, Roederer Estate, Anderson Valley, California

    Taste $4

    Half-Glass $7

    Glass $12

  • NV Crémant d’Alsace Rosé, Pierre Sparr, Alsace, France

    Taste $4

    Half-Glass $7

    Glass $13

  • NV Sparkling Rosé, The Infinite Monkey Theorem, Colorado (250 ml can)

    Can $8

  • NV Méthode Cap Classique, Lubanzi, Rosé, South Africa (250 ml can)

    Can $9

  • NV Sparkling Red Sangria, Lolea “No. 1”, Spain (187 ml)

    Bottle $10

  • NV Sparkling White Sangria, Lolea “No. 2”, Spain (187 ml)

    Bottle $10

White

  • NV Chardonnay, The Infinite Monkey Theorem, Colorado (250 ml can)

    Can $8

  • 2020 Chardonnay, Shannon Ridge, Lake County, California

    Taste $3

    Half-Glass $5

    Glass $9

  • 2019 Chardonnay, Passy le Clou, Chablis, Burgundy, France

    Taste $4

    Half-Glass $7

    Glass $12

  • 2016 Chardonnay, Benovia, Russian River Valley, California

    Taste $5

    Half-Glass $9

    Glass $17

  • 2021 Sauvignon Blanc, Duckhorn, Napa Valley, California

    Taste $4

    Half-Glass $7

    Glass $13

  • 2021 Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand

    Taste $4

    Half-Glass $8

    Glass $16

  • 2020 Sauvignon Blanc, Domaine Laporte “Le Rochoy”, Sancerre, Loire Valley, France

    Taste $4

    Half-Glass $8

    Glass $16

  • 2020 Sauvignon Blanc, Mary Taylor, Bordeaux, France

    Taste $3

    Half-Glass $5

    Glass $9

  • 2019 Riesling Kabinett, Nik Weis — St.-Urbans-Hof “Piesporter Goldtröpfchen, Mosel, Germany

    Taste $4

    Half-Glass $7

    Glass $13

  • 2016 Riesling Spätlese, Nik Weis — St.-Urbans-Hof “Piesporter Goldtröpfchen, Mosel, Germany

    Taste $4

    Half-Glass $7

    Glass $13

  • 2021 Riesling, Dr. Konstantin Frank “Dry”, Finger Lakes, New York

    Taste $3

    Half-Glass $6

    Glass $10

  • 2018 Riesling, Domaine Pfister “Berg”, Alsace, France

    Taste $3

    Half-Glass $6

    Glass $11

  • 2020 Grüner Veltliner, Stadt Krems, Kremstal, Austria

    Taste $3

    Half-Glass $5

    Glass $10

  • 2018 Gewurztraminer, Emile Beyer “Tradition”, Alsace, France

    Taste $4

    Half-Glass $7

    Glass $12

  • 2015 Pinot Gris, Trimbach “Réserve”, Alsace, France

    Taste $4

    Half-Glass $7

    Glass $12

  • 2020 Pinot Grigio, Scarpetta, Veneto, Italy

    Taste $3

    Half-Glass $5

    Glass $9

  • NV Pinot Gris, Underwood, Oregon (375 ml can)

    Can $13

  • 2020 Melon de Bourgogne, Claude Branger “Le Fils des Gras Moutons”, Muscadet Sévre-et-Maine, Loire Valley, France

    Taste $3

    Half-Glass $6

    Glass $11

  • 2017 Chenin Blanc, Clos de Nouys, Vouvray Demi-Sec, Loire Valley, France

    Taste $3

    Half-Glass $6

    Glass $11

  • 2021 Assyrtiko, Domaine Sigalas, Santorini, Greece

    Taste $5

    Half-Glass $9

    Glass $18

  • 2021 Moscofilero, Skouras, Peleponnese, Greece

    Taste $3

    Half-Glass $5

    Glass $10

  • 2018 Semillon, Brokenwood, Hunter Valley, New South Wales, Australia

    Taste $3

    Half-Glass $5

    Glass $10

  • 2018 Viognier, Miner Family, California

    Taste $4

    Half-Glass $7

    Glass $14

  • 2021 Rhône Blend, Famille Perrin “Réserve”, Côtes du Rhône, Rhône Valley, France

    Taste $3

    Half-Glass $5

    Glass $8

  • 2020 Torrontes, Colomé, Salta, Argentina

    Taste $2

    Half-Glass $4

    Glass $7

  • 2019 Albariño, Neboa, Rias Baixas, Spain

    Taste $3

    Half-Glass $5

    Glass $9

  • 2020 Roussanne, Chemins de Bassac, Languedoc, France

    Taste $3

    Half-Glass $6

    Glass $11

Rose

  • 2021 Domaine Rimbert “Petite Cochon Bronzé”, Languedoc, France

    Taste $3

    Half-Glass $6

    Glass $11

  • 2020 Flowers, Sonoma Coast, California

    Taste $3

    Half-Glass $6

    Glass $12

  • NV LVE “La Vie”, France (250 ml can)

    Can $10

  • NV Underwood, Oregon (375 ml can)

    Can $13

RED

  • 2019 Pinot Noir, Urgency, Lake County, California

    Taste $2

    Half-Glass $4

    Glass $7

  • 2018 Pinot Noir, Cooper Mountain, Willamette Valley, Oregon

    Taste $3

    Half-Glass $6

    Glass $11

  • NV Pinot Noir, Underwood, Oregon (375 ml can)

    Can $13

  • 2020 Pinot Noir, Pierre Guillemot “Vieilles Vignes”, Savigney-lés-Beaune, Burgundy, France

    Taste $5

    Half-Glass $9

    Glass $17

  • 2019 Pinot Noir, Goldeneye, Anderson Valley, Mendocino, California

    Taste $5

    Half-Glass $10

    Glass $19

  • 2019 Cabernet Sauvignon, Excelsior, Robertson, South Africa

    Taste $2

    Half-Glass $4

    Glass $7

  • 2019 Cabernet Sauvignon, Greenwing by Duckhorn, Columbia Valley, Washington

    Taste $4

    Half-Glass $7

    Glass $14

  • 2016 Cabernet Sauvignon, Burgess, Napa Valley, California

    Taste $6

    Half-Glass $11

    Glass $21

  • NV Red Blend, The Infinite Monkey Theorem, Colorado (250 ml can)

    Can $8

  • 2018 Red Blend, Daou “Pessimist”, Paso Robles, California

    Taste $3

    Half-Glass $6

    Glass $10

  • 2017 Red Blend, Chateau Teyssier, Grand Cru, St. Emilion, Bordeaux, France

    Taste $4

    Half-Glass $8

    Glass $14

  • 2018 Red Blend, Chateau Gloria, Cru Bourgeois, St. Julien, Bordeaux, France

    Taste $7

    Half-Glass $13

    Glass $24

  • 2019 Merlot, Crossfork Creek, Yakima Valley, Washington

    Taste $3

    Half-Glass $6

    Glass $11

  • 2016 Cabernet Franc, Domaine de Pallus “Les Pensees de Pallus”, Chinon, Loire Valley, France

    Taste $3

    Half-Glass $6

    Glass $12

  • 2020 Gamay, Clos de la Roilette, Fleurie, Beaujolais Cru, Burgundy, France

    Taste $4

    Half-Glass $7

    Glass $12

  • 2019 Malbec, Chateau la Grave, Cahors, Southwest, France

    Taste $3

    Half-Glass $6

    Glass $11

  • 2020 Malbec, Chateau du Cédre “Marcel”, Vin de Pays du Comte Tolosan, France

    Taste $3

    Half-Glass $5

    Glass $8

  • 2020 Malbec, Matias Riccitelli “The Party”, Mendoza, Argentina

    Taste $3

    Half-Glass $6

    Glass $11

  • 2016 Rhône Blend, E. Guigal, Chateauneuf-du-Pape, Rhône Valley, France

    Taste $6

    Half-Glass $11

    Glass $22

  • 2017 Grenache, Domaine Raspail-Ay, Gigondas, Rhône Valley, France

    Taste $4

    Half-Glass $8

    Glass $15

  • 2020 Rhône Blend, Bonny Doon “Le Cigare Volant”, California

    Taste $3

    Half-Glass $5

    Glass $9

  • 2020 Rhône Blend, Famille Perrin “Réserve”, Côtes-du-Rhône, Rhône Valley, France

    Taste $3

    Half-Glass $5

    Glass $8

  • 2018 Shiraz, Penfolds “Bin 28”, South Australia, Australia

    Taste $4

    Half-Glass $7

    Glass $13

  • 2018 Nebbiolo, Oddero, Barolo, Piedmont, Italy

    Taste $6

    Half-Glass $12

    Glass $22

  • 2020 Dolcetto, Pecchenino “San Luigi”, Dogliani, Piedmont, Italy

    Taste $3

    Half-Glass $6

    Glass $11

  • 2017 Barbera, M. Chiarlo “Le Orme”, Barbera d’Asti, Piedmont, Italy

    Taste $3

    Half-Glass $6

    Glass $10

  • 2020 Sangiovese, Castello di Ama, Chianti Classico, Tuscany, Italy

    Taste $4

    Half-Glass $7

    Glass $14

  • 2016 Sangiovese, Tenuta di Sesta, Brunello di Montalcino, Tuscany, Italy

    Taste $5

    Half-Glass $9

    Glass $17

  • 2013 Corvina Blend, Tommaso Bussola, Amarone della Valpolicella Classico, Veneto, Italy

    Taste $6

    Half-Glass $12

    Glass $24

  • 2018 Corvina, Scaia, Veneto, Italy

    Taste $3

    Half-Glass $6

    Glass $10

  • 2018 Tempranillo, CVNE “Viña Real”, Rioja Crianza, Spain

    Taste $3

    Half-Glass $6

    Glass $11

  • 2008 Tempranillo, R. Lopez de Heredia “Viña Bosconia”, Rioja Reserva, Spain

    Taste $5

    Half-Glass $9

    Glass $16

  • 2018 Syrah, Echolands “Les Collines”, Columbia Valley, Washington

    Taste $4

    Half-Glass $8

    Glass $16

  • 2017 Syrah, Gramercy Cellars “Lower East”, Columbia Valley, Washington

    Taste $3

    Half-Glass $6

    Glass $12

  • 2019 Zinfandel, Lava Cap, El Dorado, Sierra Foothills, California

    Taste $3

    Half-Glass $6

    Glass $10

  • 2019 Zinfandel, Neyers “Vista Luna”, Borden Ranch, Lodi, California

    Taste $4

    Half-Glass $7

    Glass $14

  • 2020 Carmenere, Escudo Rojo, Reserva, Colchagua Valley, Chile

    Taste $3

    Half-Glass $6

    Glass $10

  • 2019 Tannat, Bodega Garzon “Reserve”, Uruguay

    Taste $3

    Half-Glass $6

    Glass $10

  • 2020 Baga, Niepoort “Drink Me Nat Cool”, Bairrada, Portugal

    Taste $3

    Half-Glass $5

    Glass $10

Sparkling Dessert

  • NV Fragolino, Toso “Spago”, Piedmont, Italy

    Taste $3

    Half-Glass $6

    Glass $10

  • 2021 Moscato d’Asti, G.D. Vajra, Piedmont, Italy

    Taste $3

    Half-Glass $6

    Glass $11

  • NV Birbét, Tenuta La Pergola, Piedmont, Italy

    Taste $3

    Half-Glass $6

    Glass $10

  • NV Brachetto d’Acqui, Acquesi, Piedmont, Italy

    Taste $3

    Half-Glass $6

    Glass $10

Dessert

  • 2018 Sauternes, Petit Guiraud, Bordeaux, France

    Taste $3

    Half-Glass $6

    Glass $11

  • 2016 Eiswein, Weingut Hexamer, Riesling “Meddersheimer Rheingrafenberg”, Nahe, Germany

    Taste $7

    Half-Glass $14

    Glass $27

  • 2019 Icewine, Inniskillin, Vidal, Niagara Penninsula, Ontario, Canada

    Taste $5

    Half-Glass $9

    Glass $18

  • NV Muscadelle, Chambers, Rutherglen, Victoria, Australia

    Taste $3

    Half-Glass $5

    Glass $9

  • NV Muscat, Chambers, Rutherglen, Victoria, Australia

    Taste $3

    Half-Glass $5

    Glass $9

Port

  • NV Tawny Port, Taylor Fladgate, 10-year-old, Douro Valley, Portugal

    Taste $3

    Half-Glass $5

    Glass $9

  • NV Tawny Port, Taylor Fladgate, 20-year-old, Douro Valley, Portugal

    Taste $4

    Half-Glass $7

    Glass $12

  • NV Tawny Port, Taylor Fladgate, 30-year-old, Douro Valley, Portugal

    Taste $6

    Half-Glass $11

    Glass $20

  • NV Tawny Port, Taylor Fladgate, 40-year-old, Douro Valley, Portugal

    Taste $9

    Half-Glass $17

    Glass $32

  • NV White Port, Niepoort “Dry White”, Douro Valley, Portugal

    Taste $2

    Half-Glass $3

    Glass $6

  • 2014 Late Bottled Vintage Port, Quinta do Noval, Douro Valley, Portugal

    Taste $2

    Half-Glass $4

    Glass $7

  • 2018 Vintage Port, Quinta do Noval, Douro Valley, Portugal

    Taste $3

    Half-Glass $6

    Glass $11

Madeira

  • NV Rare Wine Co., "Savannah Verdelho"

    Taste $3

    Half-Glass $6

    Glass $10

  • NV Rare Wine Co., "Charleston Sercial"

    Taste $3

    Half-Glass $6

    Glass $10

  • NV Rare Wine Co., "Boston Bual"

    Taste $3

    Half-Glass $6

    Glass $10

  • NV Rare Wine Co., "New York Malmsey"

    Taste $3

    Half-Glass $6

    Glass $10

Sherry

  • NV Manzanilla, Lustau “Papirusa”, Sanlucar de Barrameda, Spain

    Taste $2

    Half-Glass $4

    Glass $6

  • NV Fino, Lustau “Jarana”, Jerez de la Frontera, Spain

    Taste $2

    Half-Glass $4

    Glass $6

  • NV Amontillado, Lustau “Los Arcos”, Jerez de la Frontera, Spain

    Taste $2

    Half-Glass $4

    Glass $6

  • NV Oloroso, Lustau “Don Nufio”, Jerez de la Frontera, Spain

    Taste $2

    Half-Glass $4

    Glass $7

  • NV Pedro Ximenez, Lustau “San Emilio”, Jerez de la Frontera, Spain

    Taste $2

    Half-Glass $4

    Glass $8

At Vintage ’78 Wine Bar we strive to offer the finest selection of Artisan and Farmstead cheeses, as well as the best selection of world-class charcuterie in the Midwest.  To do this, we searched for the highest-quality products we could find from small, artisan producers.  Most of our cheese and charcuterie are priced a la carte – enough of a single selection for one person (we recommend a selection of 3, similar to our wine flights).   Accompaniments are also priced a la carte.  We want to offer our guests the opportunity to create their own flights, or tastings as they see fit.  

Our team is well-versed in all of our offerings and can help you select just the right items to fit your tastes.  All of our cheese and charcuterie offerings are also available by the pound if you would like to take some home with you.  Please inquire about pricing .

Accompaniments

  • Truffle Honey

    Acacia Honey with Black Truffle, Emilia-Romagna, Italy

    $2

  • Tupelo Honey

    One of the rarest honeys in the world, produced by bees that pollinate the White Ogeechee Tupelo tree blossoms. There are only two places to source Tupelo Honey from, the Apalachicola River basin in the Florida panhandle, and the Okeefenokee Wildlife Refuge along the Georgia-Florida border.

    $4

  • Wild Lavender Honey

    Murcia, Spain

    $2

  • Raw Local Honey

    Messner Bee Farm, Raytown, MO

    $2

  • Mike's Hot Honey

    New York Wildflower Honey with Brazilian Chili Peppers

    $2

  • Honeycomb

    Raw Acacia Honeycomb

    $3

  • Marcona Almonds

    Almonds from the southern coast of Málaga, Spain

    $2

  • Honey Walnuts

    Toasted Walnuts dipped in Honey

    $2

  • Olives

    Assorted Olives

    $2

  • Jardiniere

    Pickled Vegetables

    $1

  • Membrillo (Quince Spread)

    Spanish Quince Jelly

    $2

  • Trio of Mustard

    Dijon, Stone Ground, & Triple-Crunch

    $1

  • Bitter Valencia Orange Marmelade

    Valencia Orange

    $2

  • Dried Fruits

    Cherries, Blueberries, & Cranberries

    $2

  • Sliced Apples

    Honeycrisp

    $2

  • Parmesan Tuiles

    Crispy Parmigiano-Reggiano crackers

    $2

  • Toasted Onion Crisps

    Onion-flavored Crackers

    $2

  • Torn Bread

    Farm to Market bread, warmed and torn

    $2

Cheese Your Own Adventure!

Don’t cheese your own adventure; sample all 12 cheeses and 6 of our accompaniments in the ultimate cheese flight!

Soft-Ripened or Bloomy-Rind Cheeses

These cheeses have a semisoft consistency, have been surface ripened — either sprayed or exposed to molds so that they ripen from the rind inward. Their crusts are thin, white, and velvety (“bloomy”)

  • BRILLAT-SAVARIN IGP

    Normandy France, Cow’s Milk

    $6

  • Capriole Farms "wabash Cannonball"

    Indiana, USA, Goat’s Milk

    $8

Washed-Rind Cheeses

These cheeses have rinds which are usually orange-hued and have been rubbed or washed (sometimes immersed) during the ripening process with a solution of brine, wine, beer, or brandy to promote a desirable exterior mold that is instrumental in creating the cheese’s characteristically pronounced flavor.

  • EPOISSES AOP

    Burgundy, France, Cow’s Milk

    $7

  • MAHON AOP

    Balearic Islands, Spain, Sheep & Cow’s Milk

    $6

Natural-Rind Cheeses

These cheeses have self-formed rinds. They are denser in texture than other cheeses and usually aged longer.

  • Mimolette

    France, Cow’s Milk

    $7

  • Tomme De Savoie

    Savoie, France, Cow’s Milk

    $7

Bleu-Veined Cheeses

These cheeses are marbled with a bluish-green mold, and reveal visible mold cultures within their interiors.

  • Point Reyes Original Blue

    California, USA, Cow’s Milk

    $6

  • Fourme D’ambert Aop

    Auvergne-Rhéne Alpes, France, Cow’s Milk

    $8

Uncooked, Pressed Cheeses

These cheeses are made from curd that has not been heated (or “cooked”) to solidify it and are pressed to complete the drainage of whey and to achieve a specific, firm texture.

  • Idiazabal AOP

    Basque, Spain, Sheep’s Milk

    $7

  • Jasper Hill Farm Bandage Wrapped Cheddar

    Vermont, USA, Cow’s Milk

    $6

Cooked, Pressed Cheeses

These cheeses are made from curd that has been heated (or “cooked”) before pressing.

  • Gruyere AOP

    Switzerland, Cow’s Milk

    $6

  • Parmigiano-Reggiano AOP

    Lombardy, Italy, Cow’s Milk

    $7

  • The Cheese Clock

    Don’t cheese your own adventure; sample all 12 cheeses and 6 of our accompaniments in the ultimate cheese flight!

    $24

Charcuterie Selections

Salumi

  • Spruce & Candy Salame

    18th Street American Pale Ale, Spruce Tips, Lemon Peel

    $6

  • Smoking Goose Soppressata

    Black Pepper, Clove, Nutmeg, Ginger

    $5

  • Gentile Giant

    Wild Boar, Copper & Kings American Brandy

    $7

  • South Cider Salame

    Goose, Pork, Indiana Persimmons, New Day South Cider

    $6

  • Rust Belt Saucisson

    Pork, Garlic, Lemon Peel, Nutmeg, Cold-Smoked

    $6

  • Delaware Fireball

    Crepinétte Pork Salame, Piment d’Ville, Caul Fat, Cold-Smoked

    $7

  • Capocollo di Dorman

    Pork Collar Salame, Paprika, White Wine

    $5

  • Gin & Juice Salame

    Lamb, Juniper Berries, Orange Peel

    $6

  • Dodge City Salame

    Pork Salame, Fennel Pollen, Pink Peppercorns

    $6

Whole Muscle & Larder Meats

  • Spruce Tip Beef Bresaola

    Beef Eye of the Round with Spruce Tips and Black Peppercorn

    $7

  • Coppa

    Pork Collar, Black Pepper, Paprika, Garlic

    $5

  • Rabbit & Pork Cheek Terrine

    Fine Rabbit Pate, Pork Cheeks, Nutmeg, White Pepper, Parsley, Pork Belly

    $12

  • Duck Prosciutto

    Magret Duck Breast, Star Anise, Allspice, Orange Peel

    $10

  • NDuja

    Soft, Spreadable Pork Salame with Paprika Dulce and Calabrian Peppers

    $5

  • Jamon Iberico de Bellota

    Hand sliced bone-in ham

    $35

Other Specialties

  • Smoked Salmon

    Thinly sliced smoked Scottish salmon

    $10

  • Caviar

    Domestic Sturgeon Caviar, Vermont Creamery Crème Fraiche, Potato Chips

    $30

  • Duck Rillettes

    Pickled Mustard Seeds, Crostini

    $11

  • Foie Gras Torchon

    Toasted Brioche, Fig Jam

    $28

  • 1960

    Port stole the crown with a fantastic 1960 vintage. It was declared by all the major houses and the best examples are likely to still be drinking beautifully now. However, other parts of Europe fared less well, with both Italy and Bordeaux slightly hit-and-miss.

  • 1961

    After the lukewarm previous vintage, 1961 Bordeaux bounced back with a bang and a truly legendary vintage. Burgundy, Piedmont and Tuscany were also stunning and top Barolo should still be drinking beautifully.

  • 1962

    The 1962 Bordeaux vintage was slightly overshadowed by 1961, but it still produced some very good wines. Both Burgundy and Italy enjoyed another very good vintage.

  • 1963

    The 1963 vintage was most legendary for Port and there are likely to still be a wide range of wines still drinking beautifully. Bordeaux, however, was less lucky having contended with bad weather and rot throughout the vintage, and Burgundy was beyond help. Italy produced mostly average wines.

  • 1964

    Although 1964 was a truly marvellous vintage for much of Europe, the crown for vintage of the century must go to Spain’s Rioja, which produced wines with a concentration of flavor rarely seen in previous years. Bordeaux, Burgundy and Italy all produced some outstanding wines.

  • 1965

    The 1965 vintage for both Bordeaux and Burgundy was fairly abysmal, blighted by bad weather. Very few, if any, wines will still be drinking well today whereas the opposite is true of Italy, which produced some very good ageworthy wines.

  • 1966

    This was a classic Bordeaux vintage. Burgundy, particularly Romanée- Conti, enjoyed an excellent vintage. Port was also excellent.

  • 1967

    In 1967, the gods favored Italy, blessing both Tuscany and Piedmont with an exceptionally fine vintage often touted as the “vintage of the decade”. Bordeaux was also good but a touch on the light side. The Beatles also released their Sgt. Pepper’s Lonely Hearts Club Band album.

  • 1968

    The 1968 Bordeaux vintage was the product of an extremely wet and generally bad growing season making the overall quality quite low. Burgundy also suffered with very little to recommend in it. For Italy, 1968 marked another good year and saw the first public release of Sassicaia.

  • 1969

    The end of the decade was not the best for Bordeaux, with heavy rains diluting the wines. However, a poor year for reds meant a great year for Sauternes. Burgundy and the Rhône Valley were both excellent however, 1969 will be most remembered for the phenomenal achievement of the moon landing.

  • 1970

    If you’re a bit of an Italophile, 70 was a great year for you. Tuscany may just have the edge on Piedmont, but both turned in superb vintages. And, as all claret-lovers know, 70 was also a classic year on both Bordeaux Banks. But the blessings don’t stop there – this is a great year to indulge your yen for vintage Port or vintage Champagne.

  • 1971

    A great year for Piedmontese reds and German whites, and pretty stellar in terms of red and white Burgundy, top-notch Aussie reds and Bordeaux’s Right Bank. In fact, unless you have a hankering for Rioja, generally speaking, you’re in luck.

  • 1972

    It’s probably best to gloss over the shortcomings of this particular vintage, although if you’re really desperate to get hold of a birthday bottle, you might find some drinkable reds from either Burgundy or the Rhône. Alternatively, you might like to pretend you were born the previous year.

  • 1973

    It’ll be alright on the night – as long as you’ve got a bottle of white. This was a truly top year for German Riesling and vintage Champagne. Unfortunately, if you favor red over white, you’re out of luck – 73 was a dud year in Bordeaux, Burgundy and the Rhône.

  • 1974

    Oops! Unless you’re a bottle of vintage Champagne, 74 leaves you little to celebrate.

  • 1975

    If you were a Tuscan red or a German Riesling from this vintage, you’d be the wine world equivalent of a Cohiba cigar – congratulations!

  • 1976

    Congratulate yourself if you’re one of the lucky few with a cellarful of German Riesling or vintage Champagne. You’re not doing too badly, either, if you stocked up on Right Bank reds, top-quality Aussies or a few fab Burgundies. The booby prize goes to anyone with a few bottles of Californian Merlot or Chianti from this vintage.

  • 1977

    What a terrible year 77 was. Well, you could always console yourself with a bottle of vintage Port…

  • 1978

    What a treat! 78 was a cracking year for Piedmontese, Rhône and Burgundian reds. It was also pretty good on the Left Bank, in Napa and in Champagne, giving you plenty to choose from.

  • 1979

    Bordeaux’s Left Bank, the Rhône, Tuscany and the sweeties of Sauternes and Barsac are the stars of the 79. Don’t expect much, however, from either Spain or the New World.

  • 1980

    Oh dear, poor you. Apart from the fact that 1980 was a great year for vintage fizz, the year was a bit of a washout, wine-wise.

  • 1981

    This year’s hot ticket has to be either vintage Champagne or top-notch Rioja. Everything else will be pretty close to average and, by now, will probably be on its last legs.

  • 1982

    This was one of those years in Bordeaux where virtually every bottle is a dead cert – unless it happens to come from Sauternes, in which case it’s not worth the bother. Good-quality wines from Piedmont and Rioja are also well worth the purchase price.

  • 1983

    A truly classic year in Sauternes, 83 also saw some superb wines being made in Germany and Tuscany. Alternatively, try getting hold of a bottle or two from Bordeaux’s Left Bank or some classy red Burgundy. Finally, 83 was also a cracking Port vintage.

  • 1984

    If you were born in 84, you probably already know that this was a bit of a duff vintage (time to start lying about your age perhaps?). At a push, there may still be some decent Californian Cabernet Sauvignon around, although it’s beginning to fade fast.

  • 1985

    A serious year for serious wines. Look for red Bordeaux from both the Right and Left Banks, Californian Cabs, top-notch Burgundies and sumptuous Italian wines from Piedmont and Tuscany.

  • 1986

    Wines from the Médoc and Graves are the stars of 86, but there were also some really decent white Burgundies, Aussie reds, Napa Cabernets and sweet Sauternes made this year.

  • 1987

    California reds and Rioja are the highlight of what is, admittedly, a pretty poor year for wine around the world. As for anything from Bordeaux, forget it – if someone offers you a bottle of 87, run for the hills.

  • 1988

    A stellar year for Champagne, 88 was a stunner in Germany, Tuscany, the Rhône and Washington State. Red Burgundies are classy and 88 was also a classic vintage for both dry and sweet wines in Bordeaux.

  • 1989

    If you’ve got a thing for St Emilion or Pomerol – or even Sauternes – there’s plenty to celebrate in 89. White Burgundy, vintage Champagne and red Rhône are all pretty special, too.

  • 1990

    A truly classic year in Bordeaux, with excellent wines made on both the Right and Left Banks. Reds from Burgundy and the Rhône came up trumps, and great wines were produced in Tuscany and Piedmont. Over in the New World, this was a great year for Australia and the US. You may want to crack open a bottle of vintage Champagne to celebrate.

  • 1991

    A truly disastrous year in Bordeaux. Drown your sorrows with a bottle or two of top-class Aussie red. Napa Valley Cabernet and Spanish Rioja had a good year, too, as did vintage Port.

  • 1992

    Another poor vintage in Bordeaux – and much of the rest of France, although some great white Burgundies were made. California, on the other hand, turned out some delicious Cabernets, while vintage Port had another boom year.

  • 1993

    Sorry, another poor vintage in Bordeaux – and it wasn’t too crash hot elsewhere, either. Make the most of a bad job with the pick of this year’s German Rieslings or some vintage Champagne.

  • 1994

    Ok, let’s not beat about the bush – 94 was hardly a return to form in Bordeaux. On the other hand, you’ll probably enjoy this vintage’s Riojas, as well as reds from California and Australia, If you’re partial to a drop of vintage Port, you’ll be a big fan of the 94s.

  • 1995

    There’s plenty to celebrate in 95. Take your pick from among the following: Rioja, Right Bank Bordeaux, Chianti and Brunello, red Rhône, sweet Sauternes and white Burgundy.

  • 1996

    Congratulations! If you were born in 96, look no further than vintage Champagne for some celebratory sparkle. It was also a great vintage in Bordeaux’s Left Bank, Sauternes, South America and Burgundy.

  • 1997

    Perhaps not the best-ever year in Bordeaux, but if you're partial to a bit of Cabernet Sauvignon, California came up trumps. Lovers of Italian wines will be in clover: this was a great year in both Tuscany and Piedmont.

  • 1998

    A great year for Shiraz, both in Australia’s Barossa Valley and France’s Rhône Valley. Fans of Barolo, Rioja and Bordeaux’s Right Bank also have plenty to celebrate.

  • 1999

    If you were born in 99, you’re a sweetie, quite literally. This was a fab year for Sauternes. In the rest of Bordeaux, the Médoc had the edge over the Right Bank. 1999 was also a bit of a corker in the Rhône.

  • 2000

    The magic millennial vintage performed miracles around the world. Choose top-notch Bordeaux (both Right and Left Banks) or vintage Port for a cellar-worthy treat.

  • 2001

    While 01 was good in Bordeaux, it was great in Tuscany and the Rhône, and Germany’s Rieslings are among the best ever. West Australia’s Margaret River turned out some pretty special Cab Sauvs.

  • 2002

    Congratulations on a classic Burgundian birth year – you’ll enjoy both the reds and the whites. Over in the New World, Cabernet Sauvignon from both California and Washington State flew the flag for the US.

  • 2003

    If you’re American, 03 was your year. Look for stunning Cabernets from Napa and Sonoma. If you fancy something cool and classy, look no further than Oz’s Eden Valley Rieslings. While much of Europe sweltered in the grip of a heatwave, Piedmontese Barolos bucked the trend for over-ripeness.

  • 2004

    2004 was excellent in Champagne, Piedmont, Tuscany, Spain, and Germany. If you’re a fan of new world wines, look for New Zealand and Argentina. Most of the rest of the world had a distinctly average year.

  • 2005

    What luck if 2005 is your year! Throughout the wine world, 2005 was, for most regions, a phenomenally good vintage. Bordeaux, Sauternes, Burgundy, the Loire and the Rhone Valley all enjoyed a legendary year, as did Germany. Italy was so-so, and New Zealand had trouble, but there were good wines made in both.

  • 2006

    2006 was like many people in high school – mostly good but only excelled in a handful of areas. The Rhone was the only successful region in France, while Piedmont and Tuscany had legendary years. Overall, it was a pretty mixed bag.

  • 2007

    We hope you like sweet wines. Sauternes, Port, and Tokaj all were excellent and Germany and Austria had legendary vintages! South American regions produced brilliant wines, and New Zealand and South Africa had one of their best vintages in years.

  • 2008

    You get to celebrate in style with a legendary vintage in Champagne! You can also enjoy excellent wines from Italy, Spain, Germany, Austria, and Port, and finish with legendary sweet wines from Tokaj. The New World generally had a very good vintage.

  • 2009

    2009 was an excellent vintage for much of the wine world. France had a uniformly fantastic year, and Italy had an excellent year for both Barolo and Chianti. Spain, Germany and Austria were also extremely good. California, Australia, and New Zealand had excellent vintages, and South Africa had one of its best years ever.

  • 2010

    Despite a cooler than normal growing season, France enjoyed a spectacular year with legendary wines coming from Bordeaux, Sauternes, and the Rhone Valley, and brilliant wines from Burgundy, Loire, and Alsace. For the rest of Europe the year was also superb, with great wines coming from both Italy and Spain. In the New World, California had an excellent year for Cabernet Sauvignon, and South Australia was a show stopper.

  • 2011

    What horrible luck if 2011 is your year… I suppose you can console yourself with a bottle of Port, or perhaps something from Austria. As for the rest of the wine world, it’s a mixed bag at best.

  • 2012

    In France you can choose from Bordeaux, Burgundy, Champagne, or Alsace, which all produced excellent wines. You also have Piedmont and Tuscany, Spain, Germany, and Austria to choose from. In the New World, most regions had a better than average year, though some California wines may be a bit overripe.

  • 2013

    Stick with Italy if you must drink Old World wines. The New World stole the show in 2013, with both California and New Zealand having legendary years!

  • 2014

    California had a small but excellent vintage and you can enjoy some excellent Sauternes, however most of the rest of the wine world had trouble this year.

  • 2015

    Take your pick – In France nearly every region had a great or legendary year. The rest of Europe also performed extraordinarily well, with Italy, Spain, Germany, and Austria all producing some fantastic wines. El Niño really hurt Argentina this year, but the rest of the New World produced some great wines.

  • 2016

    Bordeaux was excellent and Burgundy had a difficult vintage, but the outcome was phenomenally good. Italy had a great year for Piedmont and Tuscany. Port had a legendary vintage, and Spain, Germany, and Austria also had fantastic years. In the New World, California, Australia, and New Zealand all had very good vintages, though the effects of El Niño were devastating for South America.

  • 2017

    The 2017 vintage is perhaps most notable for having both devastating frosts and wildfires. France, Italy, and Spain all suffered terribly from the frosts. Germany and Austria produced great wines, though the harvest was smaller than usual. Port was one of the only regions in Europe to have an exceptional year. California was devastated by massive wildfires which makes some of their wines hit or miss. Chile also had some of the worst wildfires in the country’s history.

  • 2018

    This was a hot vintage in Europe with excellent wines coming from Piedmont, Bordeaux, and Burgundy. After the rough year in 2017, California was blessed with a calm growing season and the wines are of high quality. In South America both Argentina and Chile enjoyed excellent harvests.

Champagne & Sparkling

Taste, Half, Glass

  • Champagne, Collet, Brut

    $6

    $11

    $20

  • Champagne, H. Billiot, Brut Rose

    $6

    $12

    $23

  • Sparkling, Ridgeview,“cavendish”, Brut, England

    $5

    $10

    $19

  • Sparkling, Raventos I Blanc,“de La Finca”,spain

    $4

    $8

    $16

  • Cava, Perelada,“stars”, Reserva, Brut Nature,spain

    $3

    $6

    $11

White

  • 2020 Chardonnay, Shannon Ridge, Lake County, California

    $3

    $5

    $10

  • 2018 Chardonnay, Tor, Napa Valley, California

    $5

    $9

    $16

  • 2019 Chardonnay, Gilbert Picq, Chablis, Burgundy, France

    $4

    $7

    $13

  • 2020 Pinot Grigio, Scarpetta, Veneto, Italy

    $3

    $5

    $10

  • 2020 Pinot Gris, Trimbach,“reserve”, Alsace, France

    $4

    $7

    $13

  • 2020 Grüner Veltliner,schloss Gobelsburg,“gobelsburger” Kamptal, Austria

    $3

    $5

    $10

  • 2020 Riesling, Dr. Konstantin Frank,“dry Riesling”, Finger Lakes, New York

    $3

    $6

    $10

  • 2018 Riesling, Aj Adam,“im Pfarrgarten”, Mosel, Germany

    $3

    $6

    $12

  • 2019 Sauvignon Blanc,sineann, Marlborough, New Zealand

    $3

    $6

    $12

  • 2020 Sauvignon Blanc, Hippolyte Reverdy, Sancerre, Loire Valley, France

    $4

    $7

    $14

  • 2018 Viognier, Miner Family, California

    $4

    $7

    $13

  • 2020 Gewurztraminer, Emile Beyer,“tradition”, Alsace, France

    $4

    $7

    $13

  • 2020 Albarino, Paco & Lola, Rias Baixas, Spain

    $4

    $7

    $13

Rosé

  • 2021 Chateau Routas, Coteaux Varios en Provence, France

    $3

    $6

    $10

  • 2021 Carol Shelton,“rendezvous Rosé”, Mendocino County

    $3

    $6

    $11

Red

  • 2018 Pinot Noir, Cooper Mountain, Willamette Valley, Oregon

    $3

    $6

    $11

  • 2017 Pinot Noir, Lando, Russian River Valley, California

    $6

    $12

    $24

  • 2016 Pinot Noir, Domaine Arlaud,“roncieve”, Burgundy, France

    $4

    $8

    $16

  • 2016 Cabernet Franc, Domaine De Pallus,“messanges” Chinon, Loire Valley, France

    $3

    $6

    $10

  • 2017 Malbec, Corazon Del Sol, Uco Valley, Mendoza, Argentina

    $3

    $6

    $11

  • 2019 Malbec, Clos La Coutale, Cahors, France

    $3

    $6

    $11

  • 2015 Sangiovese, Ricasoli,“brolio”, Chianti Classico, Tuscany, Italy

    $3

    $5

    $10

  • 2019 Nebbiolo, Gruno Giacosa,“valmaggiore”, Piedmont, Italy

    $5

    $9

    $17

  • 2018 Corvina,scaia, Veneto, Italy

    $3

    $6

    $11

  • 2018 Cabernet Sauvignon, Bound, Alexander Valley, California

    $3

    $6

    $10

  • 2016 Cabernet Sauvignon, Meyer Family Cellars,“spitfire” Napa Valley, California

    $6

    $11

    $20

  • 2018 Red Blend, Daou Vineyards,“pessimist”, Paso Robles, California

    $3

    $6

    $11

  • 2018 Red Blend, Château Gloria,st. Julien, Bordeaux, France

    $7

    $13

    $25

  • 2019 Merlot, Crossfork Creek, Yakima Valley, Washington

    $3

    $6

    $11

  • 2017 Syrah, Gramercy Cellars,“lower East”, Columbia Valley, Washington

    $4

    $7

    $13

  • 2020 Shiraz, D’arenberg,“laughing Magpie”, Mclaren Vale, Australia

    $4

    $7

    $14

  • 2016 Rhone Blend, E. Guigal, Chateauneuf-Du-Pape, Rhone Valley, France

    $6

    $12

    $23

  • 2020 Grenache,st. Cosme, Cotes Du Rhone, Rhone Valley, France

    $3

    $6

    $11

  • Tempranillo, Lopez De Heredia,“vina Bosconia”, Rioja Reserva,spain

    $5

    $9

    $17

  • Carmenere, Los Vascos,“cromas”, Chile

    $4

    $7

    $13

  • 2018 Zinfandel, Carlo Shelton,“wild Thing”, Mendocino, California

    $3

    $6

    $11

Fortified & Dessert

  • Sherry, Fino, Lustau “jarana”,spain

    $2

    $4

    $6

  • Sherry, Manzanilla, Lustau “papirusa”,spain

    $2

    $4

    $6

  • Sherry, Amontillado, Lustau “los Arcos”,spain

    $2

    $4

    $6

  • Sherry, Oloroso, Lustau “don Nuño”,spain

    $2

    $4

    $7

  • Sherry, Pedro Ximenez, Lustau “san Emilio”,spain

    $2

    $4

    $8

  • Port, Tawny, Taylor Fladgate, 10-Year, Portugal

  • Port, Tawny, Taylor Fladgate, 20-Year, Portugal

  • Port, Tawny, Taylor Fladgate, 30-Year, Portugal

  • Port, Tawny, Taylor Fladgate, 40-Year, Portugal

Eyrie Vineyards

  • Teutonic

    Excelsior (cab)

    Raats Chenin Blanc

    Clos De La Roilette

    Mary Taylor (beaujolais, Bordeaux Blanc, Rouge, Anjou Blanc, Rouge)

    Mt2 Cotes De Gascogne

    Vajra Moscato D’asti

    Oddero Barolo

    Passy Le Clou Chablis

  • Bonny Doon Le Cigare Volant Red 2020 11.38

  • Hanzell Chardonnay 2016 48.39

  • Hanzell Pinot Noir 2016 71.16

  • Lava Cap Zinfandel 2019 14.94

  • One Time Spaceman Moon Duck 2017 19.92

  • Domaine Serene Evenstad Reserve Pn 2018 64.05

  • L’ecole No. 41 Semillon 2020 12.80

  • L’ecole No. 41 Merlot Walla Walla 2017 29.17

  • Chateau Gaby Vertical Gift Box

  • Maison Leroy Bourgogne Rouge 2019 54.00

  • Triennes Rose 2020 13.52

  • Chateau Du Cedre “marcel” Malbec 2020 9.96

  • Chateau Du Cedre « Cedre Heritage » 2018 13.51

  • Castello Di Ama Chianti Classico 2018 21.35

  • Niepoort Dry White Nv 14.24

  • Kumusha Chenin Blanc 2020 9.96

  • Kumusha Sauvignon Blanc 2021 9.96

  • Kumusha Cabernet Sauvignon 2020 9.96

  • Lubanzi Sparkling Rose Cans 250 Ml 72.54/24

Au Bon Climat

  • Cakebread

    Chappellet

    Cherry Pie

    Darioush

    Diatom

    Duckhorn

    Elyse

    Goldeneye

    Heitz

    Hendry

    Hestan

    J. Lohr

    Jordan

    Kosta Browne

    Meyer

    Neyers

    Ramey

    Robert Biale

    Routestock

    Siduri

    Silver Oak

    Spottswoode

    Staglin

    Stephanie

    Terra Valentine

    Williams Selyem

    ZD

    Ken Wright

  • Barboursville Cabernet Franc 19.09

  • Stadt Krems Gv 14.10

  • Paul Achs St. Laurent 20.00

  • Casa Lapostolle

  • Montes Alpha Purple Angel 76.74

  • Santa Rita Medalla Real Cabernet 11.97

  • Domaine Laroque Cabernet Franc 10.55

  • Chateau D’esclans Whispering Angel Rose 18.38

  • Domaine Lafage Bastide Miraflors 12.68

  • Jadot Schloss Vollrads

  • Domaine Sigalas Assyrtiko 34.03

  • Skouras Moscofilero 14.10

  • Pecchenino Dolcetto 13.34

  • Produttori Del Barbaresco 35.45

  • Cloudy Bay Sauvignon Blanc 27.62

  • Lucien Albrecht Brut Rose 16.24

  • Caymus Cabernet 2019 64.05

  • Ehlers Estate

  • Enroute Pinot Noir 2019 41.28

  • Far Niente

  • Flowers Chardonnay 2019 37.59

  • Flowers Pinot Noir 2020 41.15

  • Flowers Rose 2020 17.00

Hourglass

  • Illumination Sauvignon Blanc

    Kistler Chardonnay Les Noisetiers 2020 52.00

    Leviathan

    Louis M. Martini Monte Rosso

    Mcmanis Pinot Noir 11.26

    Merry Edwards

    Pahlmeyer Jayson Red Blend 18 48.42

    Patz & Hall

    Quintessa

    Rochioli

    Ridge

    Don Melchor

    Beaucastel

    Louis Latour

    Miraval Rose 2021 22.64

    Feudiserpico 2014 68.19

    Jermann

    La Scolca Black Label

    Renato Ratti Barolo Marcenasco 2018 51.83

    Dow’s

    Ramos Pinto

    Graham’s

    Sandeman

    Warres

    Hamilton Russell Pinot Noir 2020 41.28

    Delamotte Brut 34.14

Your Vintage

  • Your Vintage: 1970

    If you’re a bit of an Italophile, 70 was a great year for you. Tuscany may just have the edge on Piedmont, but both turned in superb vintages. And, as all claret-lovers know, 70 was also a classic year on both Bordeaux Banks. But the blessings don’t stop there – this is a great year to indulge your yen for vintage Port or vintage Champagne.

  • Your Vintage: 1971

    A great year for Piedmontese reds and German whites, and pretty stellar in terms of red and white Burgundy, top-notch Aussie reds and Bordeaux’s Right Bank. In fact, unless you have a hankering for Rioja, generally speaking, you’re in luck.

  • Your Vintage: 1972

    It’s probably best to gloss over the shortcomings of this particular vintage, although if you’re really desperate to get hold of a birthday bottle, you might find some drinkable reds from either Burgundy or the Rhône. Alternatively, you might like to pretend you were born the previous year.

  • Your Vintage: 1973

    It’ll be alright on the night – as long as you’ve got a bottle of white. This was a truly top year for German Riesling and vintage Champagne. Unfortunately, if you favor red over white, you’re out of luck – 73 was a dud year in Bordeaux, Burgundy and the Rhône.

  • Your Vintage: 1974

    Oops! Unless you’re a bottle of vintage Champagne, 74 leaves you little to celebrate.

  • Your Vintage: 1975

    If you were a Tuscan red or a German Riesling from this vintage, you’d be the wine world equivalent of a Cohiba cigar – congratulations!

  • Your Vintage: 1976

    Congratulate yourself if you’re one of the lucky few with a cellarful of German Riesling or vintage Champagne. You’re not doing too badly, either, if you stocked up on Right Bank reds, top-quality Aussies or a few fab Burgundies. The booby prize goes to anyone with a few bottles of Californian Merlot or Chianti from this vintage.

  • Your Vintage: 1977

    What a terrible year 77 was. Well, you could always console yourself with a bottle of vintage Port…

  • Your Vintage: 1978

    What a treat! 78 was a cracking year for Piedmontese, Rhône and Burgundian reds. It was also pretty good on the Left Bank, in Napa and in Champagne, giving you plenty to choose from.

  • Your Vintage: 1979

    Bordeaux’s Left Bank, the Rhône, Tuscany and the sweeties of Sauternes and Barsac are the stars of the 79. Don’t expect much, however, from either Spain or the New World.

  • Your Vintage: 1980

    Oh dear, poor you. Apart from the fact that 1980 was a great year for vintage fizz, the year was a bit of a washout, wine-wise.

  • Your Vintage: 1981

    This year’s hot ticket has to be either vintage Champagne or top-notch Rioja. Everything else will be pretty close to average and, by now, will probably be on its last legs.

  • Your Vintage: 1982

    This was one of those years in Bordeaux where virtually every bottle is a dead cert – unless it happens to come from Sauternes, in which case it’s not worth the bother. Good-quality wines from Piedmont and Rioja are also well worth the purchase price.

  • Your Vintage: 1983

    A truly classic year in Sauternes, 83 also saw some superb wines being made in Germany and Tuscany. Alternatively, try getting hold of a bottle or two from Bordeaux’s Left Bank or some classy red Burgundy. Finally, 83 was also a cracking Port vintage.

  • Your Vintage: 1984

    If you were born in 84, you probably already know that this was a bit of a duff vintage (time to start lying about your age perhaps?). At a push, there may still be some decent Californian Cabernet Sauvignon around, although it’s beginning to fade fast.

  • Your Vintage: 1985

    A serious year for serious wines. Look for red Bordeaux from both the Right and Left Banks, Californian Cabs, top-notch Burgundies and sumptuous Italian wines from Piedmont and Tuscany.

  • Your Vintage: 1986

    Wines from the Médoc and Graves are the stars of 86, but there were also some really decent white Burgundies, Aussie reds, Napa Cabernets and sweet Sauternes made this year.

  • Your Vintage: 1987

    California reds and Rioja are the highlight of what is, admittedly, a pretty poor year for wine around the world. As for anything from Bordeaux, forget it – if someone offers you a bottle of 87, run for the hills.

  • Your Vintage: 1988

    A stellar year for Champagne, 88 was a stunner in Germany, Tuscany, the Rhône and Washington State. Red Burgundies are classy and 88 was also a classic vintage for both dry and sweet wines in Bordeaux.

  • Your Vintage: 1989

    If you’ve got a thing for St Emilion or Pomerol – or even Sauternes – there’s plenty to celebrate in 89. White Burgundy, vintage Champagne and red Rhône are all pretty special, too.

  • Your Vintage: 1990

    A truly classic year in Bordeaux, with excellent wines made on both the Right and Left Banks. Reds from Burgundy and the Rhône came up trumps, and great wines were produced in Tuscany and Piedmont. Over in the New World, this was a great year for Australia and the US. You may want to crack open a bottle of vintage Champagne to celebrate.

  • Your Vintage: 1991

    A truly disastrous year in Bordeaux. Drown your sorrows with a bottle or two of top-class Aussie red. Napa Valley Cabernet and Spanish Rioja had a good year, too, as did vintage Port.

  • Your Vintage: 1992

    Another poor vintage in Bordeaux – and much of the rest of France, although some great white Burgundies were made. California, on the other hand, turned out some delicious Cabernets, while vintage Port had another boom year.

  • Your Vintage: 1993

    Sorry, another poor vintage in Bordeaux – and it wasn’t too crash hot elsewhere, either. Make the most of a bad job with the pick of this year’s German Rieslings or some vintage Champagne.

  • Your Vintage: 1994

    Ok, let’s not beat about the bush – 94 was hardly a return to form in Bordeaux. On the other hand, you’ll probably enjoy this vintage’s Riojas, as well as reds from California and Australia, If you’re partial to a drop of vintage Port, you’ll be a big fan of the 94s.

  • Your Vintage: 1995

    There’s plenty to celebrate in 95. Take your pick from among the following: Rioja, Right Bank Bordeaux, Chianti and Brunello, red Rhône, sweet Sauternes and white Burgundy.

  • Your Vintage: 1996

    Congratulations! If you were born in 96, look no further than vintage Champagne for some celebratory sparkle. It was also a great vintage in Bordeaux’s Left Bank, Sauternes, South America and Burgundy.

  • Your Vintage: 1997

    Perhaps not the best-ever year in Bordeaux, but if you're partial to a bit of Cabernet Sauvignon, California came up trumps. Lovers of Italian wines will be in clover: this was a great year in both Tuscany and Piedmont.

  • Your Vintage: 1998

    A great year for Shiraz, both in Australia’s Barossa Valley and France’s Rhône Valley. Fans of Barolo, Rioja and Bordeaux’s Right Bank also have plenty to celebrate.

  • Your Vintage: 1999

    If you were born in 99, you’re a sweetie, quite literally. This was a fab year for Sauternes. In the rest of Bordeaux, the Médoc had the edge over the Right Bank. 1999 was also a bit of a corker in the Rhône.

  • Your Vintage: 2000

    The magic millennial vintage performed miracles around the world. Choose top-notch Bordeaux (both Right and Left Banks) or vintage Port for a cellar-worthy treat.

  • Your Vintage: 2001

    While 01 was good in Bordeaux, it was great in Tuscany and the Rhône, and Germany’s Rieslings are among the best ever. West Australia’s Margaret River turned out some pretty special Cab Sauvs.

  • Your Vintage: 2002

    Congratulations on a classic Burgundian birth year – you’ll enjoy both the reds and the whites. Over in the New World, Cabernet Sauvignon from both California and Washington State flew the flag for the US.

  • Your Vintage: 2003

    If you’re American, 03 was your year. Look for stunning Cabernets from Napa and Sonoma. If you fancy something cool and classy, look no further than Oz’s Eden Valley Rieslings. While much of Europe sweltered in the grip of a heatwave, Piedmontese Barolos bucked the trend for over-ripeness.

Coffee, Espresso, & Hot Tea

  • French Press

    Fair Trade, Organic Guatemalan, Roasted in Kansas City by Parisi

    $4

  • Cappuccino

    Parisi espresso roast, steamed milk, frothed milk

    $5

  • Hot Tea

    Harney & Sons Loose-Leaf: Paris, Earl Grey Supreme, English Breakfast, Japanese Sencha, Organic Peppermint, Chamomile, Pomegranate Oolong, Dragon Pearl Jasmine, Butterfly Pea Flower

    $5

  • Cafe Latte

    Parisi espresso roast, steamed milk, touch of milk froth

    $5

  • Espresso

    Parisi Espresso Roast

    $4

Non-Alcoholic Beverages

  • Canned Soda

    Coca-Cola, Diet Coke, Coke Zero, Sprite, Dr. Pepper

    $4

  • CURIOUS ELIXIR No. 1

    Pomegranate Negroni

    $9

  • Curious Elixir No. 3

    Curious Cucumber Collins

    $9

  • Curious Elixir No. 5

    Smoked Cherry Chocolate Old Fashioned

    $9

  • Iced Tea

    Harney & Sons Black Currant

    $4

  • Curious Elixir No. 2

    Spicy Marg meets a Dark & Stormy

    $9

  • Curious Elixir No. 4

    Sicilian Spritz: Blood Orange, Green Mandarin

    $9

  • Lemonade

    Freshly Squeezed Lemon Juice, Simple Syrup

    $5

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